Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, moimoi with sardine sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Moimoi with sardine sauce is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Moimoi with sardine sauce is something which I have loved my whole life.
In this video you will learn how to make Moi Moi(Beans cake ) without Peeling the beans. No more stressto peel and wash your beans. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Sardines sauce - Cá mòi sốt rau càng cua. Загрузка.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook moimoi with sardine sauce using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moimoi with sardine sauce:
- Take Beans
- Prepare Pepper
- Take Red bell pepper
- Prepare Onions
- Get Seasonings
- Make ready Sardines
- Make ready Palm oil
- Prepare Crayfish
- Get Spice
Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I. This is a step up from the classic sardines and crackers with hot sauce, but mainly because I didn't have any crackers haha.
Steps to make Moimoi with sardine sauce:
- Wash your beans to remove the coat.when the entire coat has been removed,pour in a container and add water.
- Wash your pepper,red bell pepper and add to the washed beans,wash onions and cut and then add it too,add in your crayfish and grind smoothly.
- After grinding add palm oil,seasonings,warm water and mix.
- When everything is balanced then pour in a santana leather,tie and place them in a clean pot,add in water and cook.
- For the sauce,fry palm oil,onions and pepper and then add ur spices n seasonings stir, and lastly add your sardines.
If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I. This is a step up from the classic sardines and crackers with hot sauce, but mainly because I didn't have any crackers haha. Pasta with Tomato Sauce and Panela CheeseMadeleine Cocina. Spaghetti with Crushed Sardine and Tomato SauceChocolate and Zucchini. hot sauce, sea salt, ground black pepper, fine sea salt, spaghetti and. Moin moin/moi moi is a Nigerian Beans pudding cake.
So that is going to wrap this up with this exceptional food moimoi with sardine sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
