Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, π§π½βπ³π§πΌβπ³ rice balls in sweet coconut milk (thai dessert) β’ bua loy |thaichef food. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. ThaiChef Food is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. ThaiChef Food is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook π§π½βπ³π§πΌβπ³ rice balls in sweet coconut milk (thai dessert) β’ bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy |ThaiChef Food:
- Make ready π‘Green rice balls
- Take 4 pcs. pandan leaves
- Make ready 100 ml. water
- Take 50 g. glutinous rice flour
- Take 1 tsp. tapioca flour
- Prepare π‘Purple rice balls
- Make ready 75 g. purple sweet potato
- Take 50 g. glutinous rice flour
- Prepare 1 tsp. tapioca flour
- Make ready 6 tbsp. water
- Prepare π‘Yellow rice balls
- Get 75 g. pumpkin
- Get 50 g. glutinous rice flour
- Get 1 tsp. tapioca flour
- Prepare π‘Coconut milk
- Make ready 4 cups coconut milk
- Prepare 100 g. palm sugar
- Take 160 g. sugar
- Prepare 1 tsp. salt
- Prepare leaves pandan
- Make ready to taste coconut meat
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Instructions to make π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy |ThaiChef Food:
- Starting with Green rice ball β’ blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour
- Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)
- Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour
- Roll the dough to small balls as shown until finish β’ boil rice balls in boiling water wait for 1 mins and stir to help separate β’cooking until the balls rise to the top and transfer rice balls to room temperature water
- Make sweet coconut sauce β’gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma β’add 1 more
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