Savory Crepes
Savory Crepes

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, savory crepes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Savory Crepes is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Savory Crepes is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have savory crepes using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Savory Crepes:
  1. Make ready 1 cup flour
  2. Make ready 1 tablespoon sugar
  3. Get 1 egg
  4. Get 2 tablespoons milk
  5. Prepare 1 tablespoon oil
  6. Take Pinch salt
  7. Prepare 1/2 cup water
  8. Prepare Breadcrumbs
  9. Get Veg oil for deep frying
  10. Get Minced meat(chicken or beef)
  11. Prepare Egg for coating
Steps to make Savory Crepes:
  1. Mix flour, water, sugar, a tablespoon of vegetable oil, pinch of salt, milk and egg to form a watery batter
  2. Get a non-stick pan, scoop in batter like pancakes and fry while turning
  3. When fried, whisk your eggs and keep aside, add your minced meat in the center of each crepe. Fold from sides and roll. Dip in whisked eggs and roll in breadcrumbs. Repeat each method for each crepe and deep fry till golden brown. Serve with dipping of your choice

So that’s going to wrap this up for this special food savory crepes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!