Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage and apple mini pasties. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
You can shape pasties in a tart mold or can be shaped by hand into a half-moon shape like empanadas. If you are not a fan of blood sausag. Mini Bacon, Apple and Blood Sausage Pasty. Cook mild Italian sausage with apple until softened, then cool.
Sausage and apple mini pasties is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sausage and apple mini pasties is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage and apple mini pasties using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and apple mini pasties:
- Make ready Roll of puff pastry to make as many as you want
- Get Sausage meat
- Get Chopped apple
- Make ready Egg to glaze
Remove the pastry from the fridge and let it stand for ten minutes to come back to room temperature. Line a large oven tray with parchment, pre-heat. Beef Pasties Recipe - Cook it Real Good. Delicious beef pasties made with savoury mince and golden puff My Mini Bacon and Onion Pasties may look impressive, but they're one of the most simple recipes!
Instructions to make Sausage and apple mini pasties:
- Divide pastry into squares. Add a small amount of sausage meat and chopped apple in the middle (I forgot to take a pic of adding the apple!) Roll up edges to make a pasty shape, seal and glaze
- Cook at 200 for about 15-20 mins. Enjoy :)
Beef Pasties Recipe - Cook it Real Good. Delicious beef pasties made with savoury mince and golden puff My Mini Bacon and Onion Pasties may look impressive, but they're one of the most simple recipes! Russell Brown's pork and apple roll recipe has all the glamour of a traditional Wellington. Finally mix in Bread Crumbs and Parmesan cheese just until incorporated. I used sage sausage and it tasted like thanksgiving!
So that’s going to wrap this up for this exceptional food sausage and apple mini pasties recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
