Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, omelette with instant noodle and cheese inside 😎. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Omelette with instant noodle and cheese inside 😎 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Omelette with instant noodle and cheese inside 😎 is something which I have loved my whole life. They are fine and they look fantastic.
Easy to make omelette stuffed with cheese and your favourite instant noodles of your choice (Maggie, Yippiee, Patanjali.etc.). In a medium bowl, whisk together the eggs and seasoning packets from the noodles. Melt butter in a large frypan over medium heat. Sprinkle cheese over the top, and serve.
To begin with this particular recipe, we must prepare a few components. You can cook omelette with instant noodle and cheese inside 😎 using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Omelette with instant noodle and cheese inside 😎:
- Take 1 instant noodle
- Make ready 2 eggs
- Prepare Cheese
- Take Olive oil
- Make ready Seasonings
- Prepare Soy sauce
- Prepare Chili powder
- Prepare Black pepper
To make an instant noodle omelette, bring the water to a boil, then add the noodles and the flavour sachet. Cook the noodles according to the packet directions, drain them well and set them aside. Next, crack the eggs into a bowl and mix in chopped parsley, tomatoes and celery, along with the noodles. Then, heat a frying pan gently with butter or olive oil and pour in the omelette mixture.
Instructions to make Omelette with instant noodle and cheese inside 😎:
- Boil noodle for 2 mins
- Heat the oil in a non-stick frying pan over a medium-low heat, then pour the eggs into the pan, tilt the pan ever so slightly from one side to another to allow the eggs to swirl and cover the surface of the pan completely.
- Put cooked noodle on the top, then flip it to make crispy noodle. Flip it back to add some cheese on the top and fold it as a roll. Then enjoy it!
Next, crack the eggs into a bowl and mix in chopped parsley, tomatoes and celery, along with the noodles. Then, heat a frying pan gently with butter or olive oil and pour in the omelette mixture. Omelette is a sure way to get a high dose of protein in the morning to keep you energised throughout the day. And when they are as simple and quick as these, you can be creative with your fillings. Drain cooked noodles & add to eggs.
So that’s going to wrap it up for this special food omelette with instant noodle and cheese inside 😎 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
