Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grandma tapioca dessert. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grandma's tapioca pudding recipe uses large tapioca pearls, the kind that have to soak for at least an hour before cooking. After that, a long, slow simmer - perfectly suited for the back of a wood cook stove - and plenty of stirring, gives a delicious, healthy dessert. Great recipe for Grandma tapioca dessert. There is a story behind this recipe.
Grandma tapioca dessert is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Grandma tapioca dessert is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grandma tapioca dessert:
- Take Brown sugar -sugar also
- Get Coconut milk -optional
- Get Bit of salt
- Make ready Tapioca - I ground it myself
- Take Cooking oil
My grandmother made tapioca often when I was growing up. To me this is pure comfort food! I love it best when it is warm but it is still good cold too. It seems to be a dessert that will go by the wayside because it is often hard to find the tapioca in a grocery store today unless you want the stuff in a box and I don't.
Steps to make Grandma tapioca dessert:
- Prep the ingredients as below.mixed it all together.this is very very simple dessert.
- Heat your wok and add in cooking oil to avoid stickiness. Once hot enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try
I love it best when it is warm but it is still good cold too. It seems to be a dessert that will go by the wayside because it is often hard to find the tapioca in a grocery store today unless you want the stuff in a box and I don't. Old Fashioned Tapioca Pudding Like Grandma Used to Make. Old fashioned tapioca pudding from pearls is not the minute tapioca at the grocery store. Soaked and slowly cooked, it makes a creamy and delicious dessert straight out of Grandma's recipe book! / Great recipe for Grandma tapioca dessert.
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