Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sardines fritters. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sardines Fritters is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sardines Fritters is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sardines fritters using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sardines Fritters:
- Make ready 2 canned sardines in tomato sauce(155g)
- Make ready 4 cloves garlic, minced
- Make ready 1 onion, minced
- Take 2 beaten eggs
- Prepare 2 tbsp all-purpose flour
- Make ready 4 Chives, chopped
- Make ready Coriander, chooped
- Take 1 carrot, minced (optional)
- Prepare Salt and Pepper
- Prepare Oil, for pan frying
Steps to make Sardines Fritters:
- Open canned sardines and drain all the sauce. Transfer sardines to a medium bowl and mash with a fork.
- Add the garlic, onion, carrot, eggs, flour, chives, coriander, salt, pepper and mix thoroughly.
- Heat oil in a skillet. Drop mixture by the spoonful, then flatten and fry, roughly about 30 seconds on each side.
- Drain on paper towels to remove excess oil.
- Serve with your favorite dipping sauce or eat as it is.
So that’s going to wrap this up with this exceptional food sardines fritters recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
