Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. CRISPY SAUSAGE ROLL: NIGERIAN SAUSAGE ROLLS STEP BY STEP The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold. Sausage rolls are a staple of both British and Irish food.
Sausage roll is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Sausage roll is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have sausage roll using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage roll:
- Take 300 g sausage meat
- Make ready 2 slices frozen bread
- Take 1 kids apple
- Make ready 1 large onion
- Prepare 1 tsp each of sage, rosemary, pepper
- Prepare 1 tsp chilli powder
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. We've given the classic sausage roll a makeover by using spicy chorizo in the filling. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Instructions to make Sausage roll:
- Finely chop onion, sage and apple. Prepare bread crumbs out of frozen bread by using blender.
- Sauté onion and apple until caramelized
- Mix all ingredients in a bowl. Cut one pie sheet in 8 peaces. Then make rolls.
- Place it in top of the oven, 200°c/20mins until meat is sizzling.
- Please serve with any spicy chutney. I served it with spicy peach chutney.
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and.
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