Macaroni cheese with a twist
Macaroni cheese with a twist

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, macaroni cheese with a twist. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Choose the quality, Italy has never been so close. Mascarpone gives a super-creamy sauce - and as a bonus, the whole dish is ready in less than half an hour! Using crisps as a topping gives a totally new twist on mac 'n' cheese - try it on other pasta bakes too. The smoky bacon flavour is a great complement to the cheese sauce and crisps' texture provide a really satisfying, crunchy and savoury topping.

Macaroni cheese with a twist is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Macaroni cheese with a twist is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook macaroni cheese with a twist using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Macaroni cheese with a twist:
  1. Get 500 g pasta
  2. Make ready 1/2 tsp salt
  3. Get 1 tbsp olive oil
  4. Take Cheese sauce
  5. Take 1 tbsp butter
  6. Get 50 g plain flour
  7. Take 750 ml whole milk
  8. Take 1/2 tsp salt
  9. Make ready Cracked black pepper
  10. Get 1 tsp Dijon mustard
  11. Take 250 g grated cheddar
  12. Prepare Chorizo crumb
  13. Take 100 g chorizo
  14. Make ready 1 tbsp olive oil
  15. Make ready Thyme
  16. Take 1 tbsp honey
  17. Make ready 1 slice bread
  18. Take 250 g grated cheddar

Twisted Macaroni and Cheese What is it about mac and cheese? Combine remaining cheeses and bread crumbs. Pour the cheese sauce over the Macaroni/Bacon and mix in well. This healthy kids Thermomix recipe is so incredibly easy to make and makes A LOT.

Instructions to make Macaroni cheese with a twist:
  1. Boil water with oil and salt. Cook the pasta to al dente. Strain.
  2. Prepare the cheese sauce. Melt butter, add flour to create a roux. Reduce the heat and gradually add milk until the sauce is smooth. Season with salt and pepper and gradually cook the sauce. Once the sauce is bubbling add the mustard and the cheese.
  3. Add the sauce to the pasta and pour into a baking dish.
  4. Create the chorizo crumb. Slice the chorizo into small cubes. Fry the chorizo in olive oil until crispy. Take off the heat and add the honey and thyme. Crumb the bread in a food processor. Add to the chorizo whilst it’s hot. The oil will be absorbed by the crumbs. Let the crumbs cool down.
  5. Pour the grated cheese over the pasta.
  6. Sprinkle the crumb mixture over the cheese. Bake the pasta for 15 minutes until the cheese has melted and the crumb becomes crispy.

Pour the cheese sauce over the Macaroni/Bacon and mix in well. This healthy kids Thermomix recipe is so incredibly easy to make and makes A LOT. I like to make this for dinner and then freeze any leftovers in portions for easy kids dinners. Over the years this Macaroni Cheese Thermomix recipe has saved the sanity of so many Skinnymixers parents, who needed to. Mexican-style with green chilli, smoked paprika and a guacamole topping (v) This one is a force to be reckoned with, and shows that with a couple of clever twists, a comforting mac 'n' cheese can be transformed into a rich and fiery delight with a fresh, lively topping.

So that is going to wrap it up for this exceptional food macaroni cheese with a twist recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!