Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sausage rolls. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. I hope you enjoy this easy Sausage Rolls recipe! Свернуть Ещё. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
Sausage rolls is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sausage rolls is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sausage rolls using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage rolls:
- Take 3 cups flour
- Prepare 4 spoons sugar
- Prepare Salt half tea spoon
- Prepare 1 full spoon yeast
- Get 3 full spoons butter
- Make ready 1 Egg
- Make ready 14 sausages
With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Sausage Rolls are a flavorful classic British dish, easily made into an appetizer. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.
Instructions to make Sausage rolls:
- In a bowl add your flour, sugar, salt,yeast and mix
- Add water and knead it until soft
- Add your butter and knead until its soft.
- Roll it and cut it into long rectangular shape, add your sausage and roll. After rolling cover it with a napkin and allow it to raise for 10mints
- Egg wash it and set your oven 180 degress,bake for 25mints.
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and.
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