Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tagliatelle with broccoli, cream and ham. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Tagliatelle with broccoli, cream and ham is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Tagliatelle with broccoli, cream and ham is something which I have loved my entire life. They’re nice and they look fantastic.
While the tagliatelle cooks, put the ham in a frying pan with a bit of oil and cook for few minutes. Add the double cream and reduce it for few minutes. Use your favorite small pasta shape in place of the bow tie (farfalle) pasta. Cavatelli, fusilli and ziti all work well.
To begin with this recipe, we must first prepare a few components. You can have tagliatelle with broccoli, cream and ham using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tagliatelle with broccoli, cream and ham:
- Prepare 100 g broccoli
- Get 200 g tagliatelle
- Make ready 2 thick slice of ham
- Make ready Olive oil
- Make ready Double cream
Drain the pasta and add to the cream. Bring to a boil over medium heat, stirring constantly. The cream was just enough to coat the pasta without "soaking" it and I added the parmesan to the cream to melt it into the sauce. Cook the pasta, quickly steam the broccoli and stir-fry the ham and garlic for a few minutes.
Instructions to make Tagliatelle with broccoli, cream and ham:
- Cook the broccoli in salted water for about 10 min and in the same water then add the tagliatelle. While the tagliatelle cooks, put the ham in a frying pan with a bit of oil and cook for few minutes. Add the double cream and reduce it for few minutes.
- Drain the pasta and add to the cream. Stir together and enjoy hot
The cream was just enough to coat the pasta without "soaking" it and I added the parmesan to the cream to melt it into the sauce. Cook the pasta, quickly steam the broccoli and stir-fry the ham and garlic for a few minutes. The simple sauce is made with heavy cream and Parmesan cheese. While the water for the pasta is boiling, you chop up your broccoli and ham. After draining the pasta and broccoli, you basically stir the ingredients together and heat through.
So that’s going to wrap it up with this special food tagliatelle with broccoli, cream and ham recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
