Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tagliatelle in sweet potato red curry sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tagliatelle In Sweet Potato Red Curry Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Tagliatelle In Sweet Potato Red Curry Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
Cook until sauce is thick.,taste must be like little spicy ,smell coconut ,and sweet by vegetable and potato etc. A healthy, tasty, quick food for a busy weeknight dinner. A vegan, vegetarian, dairy-free, and more room to customize to suit your diet. This sweet potato sauce is made with sweet potato, olive oil, garlic, crushed red pepper, and parsley.
To begin with this recipe, we must first prepare a few components. You can have tagliatelle in sweet potato red curry sauce using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tagliatelle In Sweet Potato Red Curry Sauce:
- Make ready 80 grams Tagliatelle or favorite pasta
- Make ready 1 tsp Red curry paste
- Take 4 each Ball shape sweet potato,carrot,potato,pumpkin
- Prepare 30 grams Chop tofu /small piece 0.5 cm size
- Take 20 grams Diced bell pepper red, green , onion
- Prepare 1 each Kafir leaf / slice or no need if you don't have
- Get 1 bunch Sweet basil
- Prepare 4 slice Fresh red chillies for decoration
- Take 1 Sugar and salt for seasoning
- Prepare 1 cup Coconut milk
Place potatoes in a large pot of salted water. Vegetarians and meat-eaters alike love this rich, moreish curry. It's no secret that we love a good curry dish in our household. Be that Chickpea Curry, Thai Green Curry, Red Lentil Curry, Aloo Gobi Masala, even Curry Chickpea Salad - the list goes on and on.
Instructions to make Tagliatelle In Sweet Potato Red Curry Sauce:
- Two teaspoon of coconut In pot ,keep medium heat
- Put red curry paste in an stir until get the fragrance ,add little sugar and salt
- Follow with all ball shape sweet potato,pumpkin,potato,carrot stir
- Adding other diced vegetables,slowly add coconut milk until finish
- Cook until sauce is thick .,taste must be like little spicy ,smell coconut ,and sweet by vegetable and potato etc.
- Boil tagliatelle about 10 mins in hot water or until soft
- Put in plate , decoration by balls and tofu
It's no secret that we love a good curry dish in our household. Be that Chickpea Curry, Thai Green Curry, Red Lentil Curry, Aloo Gobi Masala, even Curry Chickpea Salad - the list goes on and on. So it seemed about time to add a Sweet Potato Curry to the repertoire. It's been an idea that I've had for a while now, so the anticipation was definitely building. Add the coconut milk, red curry paste, fish sauce, and brown sugar.
So that is going to wrap this up with this exceptional food tagliatelle in sweet potato red curry sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!