Indonesian Rendang Curry
Indonesian Rendang Curry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, indonesian rendang curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Indonesian Rendang Curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Indonesian Rendang Curry is something which I have loved my whole life. They’re fine and they look fantastic.

Rendang chicken curry gets its intense flavor from how the curry infuses with the meat. One of the more popular Indonesian dishes in Thailand and throughout Asia is rendang chicken or beef curry. Indonesian Beef Noodle Curry. by Brian Holley. Beef Rendang - the best and authentic beef rendang recipe online!

To begin with this recipe, we must first prepare a few ingredients. You can cook indonesian rendang curry using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Rendang Curry:
  1. Prepare 500 g beef meat
  2. Take 65 ml coconut oil or you may take instant coconut oil (1 small package of instant coconut oil)
  3. Take 1 green leek union
  4. Make ready 10 pcs of keffir leaves
  5. Make ready 10 pcs of garlic
  6. Take 5 pcs of shallots
  7. Get 5 pcs of chili (you may add it as your reference)
  8. Make ready Salt
  9. Take Vegetable oil
  10. Get Corriander
  11. Make ready Ginger
  12. Prepare Lemongrass
  13. Get Pepper
  14. Prepare Cinnamon
  15. Get Sugar

It keeps well, so save the leftovers for lunch the next day. Indonesian bay leaves are known as daun salam. Do NOT use regular bay leaves, they're totally different. It's best to leave out if you cannot find Indonesian bay leaves.

Instructions to make Indonesian Rendang Curry:
  1. Put all herbs (lemongrass, pepper, ginger, garlic, shallots, corriander, cinnamon, sugar and vegetable oil) into food processor and punch it until its smooth
  2. Cut the beef into cubed. Boil the cubed beef with keffir leaves, green leak union, garlic and shallots until tender. It tooks 3-4 hours till the beef tender, using medium high heat pan
  3. Remain at least 2 cups of the broth inside the pan. Pour coconut oil and the herbs from food processor..
  4. Simmer it in low heat, stir occasionally until the water has reduce to gravy. Serve with hot rice

Do NOT use regular bay leaves, they're totally different. It's best to leave out if you cannot find Indonesian bay leaves. Our Indonesian Rendang Curry Powder recreates the bright, complex flavor of traditional rendang curry, blending warm, aromatic spices with mildly spicy chile powder and tangy tamarind. Cream Curry Sauce (Susu Curry). by promfh. Chicken Curry with Curry Leaves. by yourhungerstoprecipes.

So that is going to wrap this up with this special food indonesian rendang curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!