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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, thai red prawn curry with sticky rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Better than takeout, Thai coconut red curry with prawns is easy, quick, and full of so much flavour! Thai red curry paste - the base flavour in this dish. coconut milk - I used regular coconut milk, but you can use lite too. vegetables - snap peas (or. This Thai Coconut Red Prawn Curry Recipe is full of flavor and highlights the traditional food culture of Thailand in the spices used to make the delicious and In contrast to western food culture, protein is used in moderate amounts, while rice and noodles are meant for the soul purpose of soaking up the. Try our easy Thai prawn curry on a busy weeknight.

Thai red prawn curry with sticky rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Thai red prawn curry with sticky rice is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Thai red prawn curry with sticky rice:

1. Make ready 1 white onion
2. Get 1/2 tin coconut milk
3. Take 300 g large raw king prawns
4. Take Half a bag of spinach leaves
5. Prepare Curry sauce - blitz together
6. Take 1 red onion
7. Make ready 1 red or orange pepper
8. Take 1 large red chilli
9. Take 1 spring onion
10. Prepare 1 thumbsize piece of ginger
11. Prepare 2 cloves garlic
12. Make ready 3 large fresh tomatoes
13. Get Squeeze honey
14. Prepare Splash Soy sauce
15. Get Splash fish sauce
16. Take Half the juice from a lime
17. Take 1 tbspn size amount of lemongrass
18. Take Spices
19. Prepare 1 spoon cumin
20. Take 1 spoon ground coriander
21. Prepare 1 spoon turmeric
22. Take Garnish
23. Get Fresh coriander
24. Take Lime wedge
25. Prepare Poppy seeds
26. Take Spring onion
27. Take Fresh red chilli

To serve, spoon the sticky rice into bowls. Try our easy Thai prawn curry on a busy weeknight. Thai Red Curry - everything we know and love about Thai food! Big, bold Thai flavours, beautifully fragrant, the creamy red curry sauce is so good And while you can totally serve the red curry with plain steamed Jasmine rice, you could take it to the next level with Thai Fried Rice or Coconut Rice!

Steps to make Thai red prawn curry with sticky rice:

1. Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed.
2. Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy.

Thai Red Curry - everything we know and love about Thai food! Big, bold Thai flavours, beautifully fragrant, the creamy red curry sauce is so good And while you can totally serve the red curry with plain steamed Jasmine rice, you could take it to the next level with Thai Fried Rice or Coconut Rice! Add the THAI RED CURRY PASTE and cook for a minute or until fragrant. Toss through the basil and remove from heat. Thai red chicken curry and sticky rice.

So that is going to wrap this up with this exceptional food thai red prawn curry with sticky rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!