Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade crispy chicken with sweet sour sauce π. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce! The sticky sweet and sour sauce makes it tangy and totally addictive! It's kid-approved and we find even picky eaters love it! You can double or triple the.
Homemade crispy chicken with sweet sour sauce π is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Homemade crispy chicken with sweet sour sauce π is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook homemade crispy chicken with sweet sour sauce π using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homemade crispy chicken with sweet sour sauce π:
- Prepare For the batter !!
- Get 1/2 cup corn starch
- Make ready 1 cup flour
- Get 1 tsp salt
- Take 2 tbsp olive oil
- Take 1 egg whisked
- Take 1/2 cup water
- Make ready (FOR THE SAUCE)
- Prepare 1/2 cup suger
- Make ready 2 tbsp lemon juice
- Take 1/4 cup white vinger
- Make ready 1 cup heinze tomato sauce
- Get 2 tbsp dark soy sauce
- Take 1 1/2 tbsp garlic paste
- Prepare 2 tbsp olive oil
- Prepare 2 chicken breasts cut in to strips
- Make ready 2 tbsp sesame oil
Sweet and sour chicken is one of the most popular Chinese recipes. Chinese sweet and sour is a cooking style that is easy, delicious and The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. It goes well with steamed rice, fried rice or chow mein. Homemade crispy sweet and sour chicken with a better-than-takeout sauce made from store cupboard ingredients!
Steps to make Homemade crispy chicken with sweet sour sauce π:
- Mix flour / cornstarch in bowl with salt and oil and whisk egg and mix with the flour and slowly add water till you get a batter bit thicker than a pancake batter then set a side.
- Wash chicken and cut into strips and add to a mixing bowl make sure all water is drained then and sesame oil and coat the chicken leave for 5mins in fridge then add to the batter mix heat oil in a pan i used sunflower oil then cook till golden brown and set a side.
- For the sauce just add everything to the pan and cook on a low heat till sugar is dissolved then mix 2tsp cornstarch in cup with 2tbsp water and add to sauce to thicken, and add 1/2 tsp red food colour if u want the sauce more red and u can also add pineapple, peppers etc… then serve and enjoy π
It goes well with steamed rice, fried rice or chow mein. Homemade crispy sweet and sour chicken with a better-than-takeout sauce made from store cupboard ingredients! And of course we're doing this sweet and sour chicken Hong Kong style - which means the chicken is chopped into bite-sized pieces, dredged in a flavourful coating then fried. Top sweet-sauce-chicken recipes just for you. Homemade Marinara Sauce with Fresh HerbsYummly. crushed tomatoes, fennel, fresh rosemary, extra-virgin olive oil Chinese Brown Sauce (Chicken broth/stock version)The Spruce. beef broth, chicken broth, sugar, dark soy.
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