Chicken skewers with Satay Sauce
Chicken skewers with Satay Sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken skewers with satay sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken skewers with Satay Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken skewers with Satay Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chicken skewers with satay sauce using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken skewers with Satay Sauce:
  1. Prepare Satay sauce
  2. Make ready 1.5 tbsp olive oil
  3. Take 1 large onion, finely chopped
  4. Prepare 1 large red chilli, finely chopped
  5. Take 3 garlic cloves, crushed
  6. Prepare 1 tbsp medium curry powder
  7. Make ready 6 heaped tbsp crunchy peanut butter
  8. Get 360 ml water
  9. Make ready 1 heaped caster sugar
  10. Prepare Juice of 1/2 large lime
  11. Make ready Salt and freshly ground pepper
  12. Prepare For the chicken
  13. Prepare 4 chicken breasts
  14. Take 4 tsp white wine vinegar
  15. Make ready 4 tsp caster sugar
  16. Get 2 tbsp sunflower/sesame seed oil
  17. Get 1 little Olive oil, to fry
Steps to make Chicken skewers with Satay Sauce:
  1. Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour.
  2. To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes.
  3. Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely
  4. Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked.

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