Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken guisado. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken guisado is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken guisado is something that I have loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can have chicken guisado using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken guisado:
- Get 4 chicken quarters cleaned and parted
- Get 1 onion
- Take 4 garlic cloves
- Prepare 1 diced pepper of choice we use poblano and red jalepenos
- Get 1/8 cup diced celery-optional-often I don't have any
- Take 1 can petite diced tomatoes
- Get 1/2 can small red enchilada sauce
- Make ready 1 Tablespoon chicken consomme
- Prepare pinch oregano
- Prepare pinch annatto
- Make ready to taste salt and pepper
- Take 4 potatoes diced—- sometimes we use chayote, zucchini, carrots, any veggie of choice or what you have on hand locally and seasonally
Transfer chicken a bowl and cover with an aluminum foil tent. In a large resealable plastic bag, combine the first four ingredients. Add the chicken; seal bag and turn to coat. In a large nonstick skillet, brown chicken in oil.
Instructions to make Chicken guisado:
- Brown the cleaned chicken pieces in a large pan until it is golden. I used non stick so it didn't need any oil.
- Add in the vegetables & seasoning to saute around the chicken.
- Add the Tomatoes and enchilada sauce. Cover and simmer until the Chicken is almost tender
- Add the potatoes and recheck the season let finish simmering until the potatoes are done.
- We serve this over our favorite rice of the day. & on this day I was nice to the kids and cooked the summer squash apart using a couple ladles full of the guiso=stew sauce.
Add the chicken; seal bag and turn to coat. In a large nonstick skillet, brown chicken in oil. Grind ginger and garlic and garlic. Heat oil, fry onions till. wash and clean chicken place in pot and cover with water add garlic and seasonings to taste. Boil chicken ubtil tender and done.
So that’s going to wrap it up for this special food chicken guisado recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
