Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple shredded chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple shredded chicken is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Simple shredded chicken is something which I’ve loved my whole life.
This easy Instant Pot shredded chicken recipe is full of great flavor, tender and easy to shred, and perfectly cooked (not overcooked!). To make this Instant Pot chicken recipe, simply… Shredded chicken hits my weekly menu once if not twice a week. I usually bake a big batch of shredded chicken on Saturday or Sunday and use it in soups, casseroles, skillet dinners, salads, or. An easy, fast and flavorful shredded chicken recipe that's incredibly versatile.
To get started with this recipe, we must prepare a few ingredients. You can have simple shredded chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple shredded chicken:
- Prepare 2 Chicken legs (with bones)
- Make ready 2 Spring onion
- Make ready Ginger 1 small chunk
- Prepare Seasoning
- Get 2 Tablespoons Soybean sauce
- Prepare 1 teaspoon Sugar
- Make ready 3 Tablespoons Rice wine
- Make ready Water
- Take 1 teaspoon Oyster sauce
I love the crockpot method because it's SO simple. Place your chicken breasts in the crock pot, drizzle with olive oil, and season with salt and pepper. Rather than shredding with forks, you can place hot chicken in your Kitchen aid (type) mixer It's great to keep portions of cooked shredded chicken in your freezer to have on busy evenings. Simple Shredded Chicken Enchiladas: In this instructable I will show you how you can make simple shredded Simple Shredded Chicken Enchiladas.
Steps to make Simple shredded chicken:
- Heat 2 tablespoons of cooking oil and fry the spring onion and ginger slices for 2 minutes.
- Add in soybean sauce.
- Add in sugar, rice wine and water. Bring it to boiled and then put the chicken legs in. Simmer the chicken legs for 40-50 minutes (keep turning the chicken during the cooking)
- Make sure the chicken is cooked. Turn off the heat. Take the chicken legs out and separate the meat from the bones. Add the oyster sauce into the leftover sauce in the frying pan and mix them well. Pour the sauce on the shredded meat and enjoy. 😋
Rather than shredding with forks, you can place hot chicken in your Kitchen aid (type) mixer It's great to keep portions of cooked shredded chicken in your freezer to have on busy evenings. Simple Shredded Chicken Enchiladas: In this instructable I will show you how you can make simple shredded Simple Shredded Chicken Enchiladas. By thetortillachannel in Cooking Main Course. Versatility is a godsend in the kitchen, especially when you're not sure what to make with those leftovers in the refrigerator. When it comes to chicken, a simple shredding.
So that is going to wrap this up for this exceptional food simple shredded chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!