Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Make spicy honey and tamarind sauce: Heat up a saucepan for a couple of minutes, add soy sauce, vinegar, sugar and stir until well melted. Add honey, chilli flakes and stir. The wings absorbed the marinade nicely, and just enough for the crunchy crust to be remained. The tamarind sauce did not only provide a great.
Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶:
- Prepare 250 g chicken breasts (cut into pieces)
- Prepare 1 tsp minced garlic
- Take 1 tap minced ginger
- Get 1 teaspoon soysauce
- Prepare 1/4 teaspoon ground black pepper
- Get 2 cups vegetable cooking oil (for deep fry)
- Take Batter mix
- Get 1/4 cup corn flour
- Make ready 1/2 cup plain flour
- Prepare 1/2 tsp baking powder
- Get Pinch salt and pepper
- Take 1/2 cup very cold water (may need more)
- Make ready For spicy honey tamarind sauce
- Prepare 2 garlic cloves, minced
- Get 1/4 cup palm sugar or brown sugar
- Prepare 2 tbsp tamarind paste or vinegar
- Prepare 1 tsp thai chilli flakes
- Make ready 2 teaspoons light soysauce
- Take 4 teaspoons honey
- Make ready 4-5 tbsp water
- Prepare For garnish
- Prepare some coriander
I love it with this chicken, because the spicy honey not only adds more spice to the dish, but it offsets the savouriness of the crumb coating. And trust me, Dear Reader, you're not going to know what hit your taste buds when you get mouthful of that tender, moist chicken, that crispy, crunchy skin, and that spicy, sweet honey drizzle. Make a marinade using soy sauce, tamarind puree, garlic pasta, some ginger, vinegar, lemon juice, flour and corn starch. Cover chicken tightly to keep warm.
Instructions to make Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶:
- Prep the chicken: - Put the chicken in a big mixing bowl and mix with salt and ground black pepper.
- Add corn flour, plain flour, baking powder, cold water and pinch of salt and pepper in a mixing bowl. Mix all well and leave it aside.
- Fry your chicken: - Heat up a wok with the cooking oil over high heat for 5 to 6 minutes. How to know when the oil is ready ; You can dip a tip of chicken into the hot oil to see if it is right temperature or not. If several bubbles come up, means it’s ready and it’s time to fry. You also can use wooden chopstick and dip In the hot oil. If server bubbles come up around chopstick means it’s ready.
- Put chicken pieces into the hot oil one by one. Let them cook for about 3-5 minutes until the outside of the chicken turn a little crunchy and golden. Then flip them over with tongs, splitting up any pieces that stick together.
- Cook your chicken for another few more minutes and then turn them all over. Keep frying and occasionally turning over for another 10 minutes until all sides are golden and crunchy. Transfer the chicken one by one into a plate that lay with kitchen towel.
- Make spicy honey and tamarind sauce: Heat up a saucepan for a couple of minutes, add soy sauce, vinegar, sugar and stir until well melted. Add honey, chilli flakes and stir. Add some water and keep stirring in low heat, let it cook for about for another 10 min until sauce become thickened.
- Place the chicken into a big mixing bowl, pour your spicy honey tamarind sauce in and stir well to coat evenly.
- Garnish with some coriander leaves. Serve right away for an extra crunchiness. Perfect with stir fried rice 😊💗.
Make a marinade using soy sauce, tamarind puree, garlic pasta, some ginger, vinegar, lemon juice, flour and corn starch. Cover chicken tightly to keep warm. Make the honey sauce: In a small pan over medium heat, combine all remaining ingredients except sesame seeds. Bring to a boil, then reduce heat to a simmer. It's finished with a drizzle of toasted honey butter, allowing the hot and flavorful spice dust to stick to every nook and cranny.
So that is going to wrap this up with this exceptional food crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
