Chilli chicken
Chilli chicken

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chilli chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chilli chicken is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chilli chicken is something which I have loved my entire life. They are nice and they look wonderful.

Garden At Home With Sarah Raven, Wide Range of Products Available Online Heat the oil in a large frying pan or wok over a medium heat. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown.

To get started with this recipe, we must first prepare a few components. You can have chilli chicken using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilli chicken:
  1. Take 2 chicken breasts (cut in strips)
  2. Make ready 1/2 teaspoon pepper
  3. Make ready 1 tsp salt
  4. Make ready 1 egg beaten
  5. Make ready 3/4 cup flour
  6. Get 1 red chilli chopped
  7. Get 3 tablespoons soy sauce
  8. Prepare 2 tablespoons tomato sauce
  9. Prepare 2 tablespoons chilli sauce
  10. Get 1/2 cup water (100 mL)

Add the chorizo and fry for a few mins more. Stir in the peppers, then pour in the tomatoes, followed by a can of water, the stock cubes, chilli and oregano. Add the chicken strips and cook for a couple of minutes, then add the tinned tomatoes. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce.

Instructions to make Chilli chicken:
  1. Season chicken with salt & pepper.
  2. Coat in egg wash and flour. Deep fry the chicken. (or shallow fry if you like). Set aside.
  3. Stir fry the vegetables. Set aside.
  4. In a pan, add bit of oil, add the garlic, red chilli, soy sauce, tomato purée, and water.
  5. Stir and simmer the mixture reduces and is thick and syrupy.
  6. Add back in the vegetables & chicken. Stir well in the sauce.

Add the chicken strips and cook for a couple of minutes, then add the tinned tomatoes. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home. There are so many ways this chicken appetizer is made. Heat the oil in a large pan and fry the onion until softened.

So that’s going to wrap this up for this special food chilli chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!