Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mango chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mango Chicken is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mango Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.
This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce. Mango and chicken are a power combo! This mango chicken curry recipe uses boneless, skinless breasts or thighs, mango, onion, ginger, garlic, curry, cumin, raisins, and coconut milk. It makes a great midweek meal as it.
To begin with this particular recipe, we have to first prepare a few components. You can have mango chicken using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mango Chicken:
- Take 1 Chicken breast
- Make ready 2 tbsp flour
- Prepare 1/2 tsp cinnamon
- Get 1/2 tsp allspice
- Get 1/2 tsp either ground cardamom or ginger
- Take 2 tbsp Olive oil
- Prepare 1/2 onion sliced thin
- Take 1/4 cup white wine
- Make ready 1 1/2 tbsp butter
- Prepare 1/4 cup chicken broth
- Prepare 1/4 cup mango juice (thick mango juice not watered down juice)
- Make ready 1 tbsp marmalade - either orange, apricot or peach
This mango chicken is easy to throw together and mega flavorful! Mango salsa: while the chicken is cooking, it's the perfect time to whip together the salsa (and rice if you're making some). Baked Barbecue Mango Chicken Kevin Is Cooking. Grilled Mango Chicken features a sweet and spicy mango lime marinade that caramelizes perfectly on a hot grill.
Instructions to make Mango Chicken:
- Mix flour and spices all together. Pound chicken breast to 1/4", slice in half and dredge in flour/spice mixture.
- In oil over medium to medium/high heat cook chicken for 3 minutes on each side. Transfer to a plate.
- Pour off only the oil, turn down heat to medium and add wine to deglaze pan making sure to scrape up all the bits and cook for about a minute. Add onions, butter and cook until transparent (about 3 minutes). You can add another tablespoon of butter if needed.
- Add broth, mango juice and marmalade stir to blend.
- Turn down heat to medium/low. Return chicken to pan cook for 3 minutes. Turn chicken over, cover and cook for 5 minutes.
- If you find the sauce is too thick, add a little broth. If you find the sauce is too thin, add a pat of butter.
- FYI this recipe is for one whole chicken breast. Adjust the recipe accordingly for larger quantities but be careful in adding the liquids because too much liquid tends to drown the chicken.
Baked Barbecue Mango Chicken Kevin Is Cooking. Grilled Mango Chicken features a sweet and spicy mango lime marinade that caramelizes perfectly on a hot grill. It's perfect for your summer BBQ. Who's ready to do some summertime grilling? With grilled chicken breast on a bed of coconut brown rice and a mango sauce with just enough tang and.
So that’s going to wrap it up with this special food mango chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!