Salt and Chilli Chicken
Salt and Chilli Chicken

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, salt and chilli chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The salt and chilli finish can be applied to various different dishes, from ribs and chicken wings to chips, mini spring rolls and even pizza crunch. My personal favourite and arguably the original and best is chicken breast, deep fried in potato flour until crispy and then flash fried with the vegetables and. Hi Guys my name is Alex Wilkie. I've worked in a few Chinese takeaways as a delivery driver for the past few years or so.

Salt and Chilli Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Salt and Chilli Chicken is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook salt and chilli chicken using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salt and Chilli Chicken:
  1. Get 4 chicken breasts (cut into strips)
  2. Take 2 tsp baking powder
  3. Prepare 100 g plain flour
  4. Take 100 g cornflour
  5. Make ready 1 tbsp garlic salt
  6. Make ready 2 tsp salt
  7. Take 1-2 tsp chilli powder
  8. Prepare 2-4 small chillis
  9. Take Bunch chopped scallions
  10. Prepare 2 egg whites
  11. Take 2 tbsp soy sauce
  12. Get 2 tbsp sesame oil
  13. Prepare 2-3 garlic cloves chopped
  14. Take 1/4 pepper p/p
  15. Take 1/4 onion p/p
  16. Make ready Bunch fresh coriander
  17. Take Bunch fresh parsley

Dredge the chicken pieces in the spiced flour and shake off any excess. Set aside on a clean plate. Sprinkle over the salt and chilli powder and give the whole pan a toss. youll need: Chicken Wings Salt (rock and table) Chilli flakes. put a twist of rock salt on each wing, then add a sprinkle of chilli flakes to each bit, add as much as you like to be honest. these chilli flakes arnt too hot unless you get a proper mouthful, if you want it hotter use some chilli powder, or use. Sprinkle cornflour, plain flour if using and salt on the chicken.

Steps to make Salt and Chilli Chicken:
  1. Mix egg whites with soy sauce,garlic salt, chilli powder and salt. Add chicken strips and marinade in fridge for 30 mins.
  2. Mix flour, cornflour and baking powder then coat 5-6 strips at a time and lay on tray.
  3. Once all strips are coated, deep fry them in batches in hot oil at 180 degrees until golden brown (just few minutes). Then place on a tray.
  4. Heat pan and add sesame oil. Quickly sauté julienne of onion and pepper along with garlic, chilli and chopped scallions. Add few drops of soy sauce and season with salt and pepper.
  5. Pan fry chicken strips for few seconds and add fresh coriander and fresh parsley.
  6. Serve on its own or with egg fried rice or chips or noodles.

Sprinkle over the salt and chilli powder and give the whole pan a toss. youll need: Chicken Wings Salt (rock and table) Chilli flakes. put a twist of rock salt on each wing, then add a sprinkle of chilli flakes to each bit, add as much as you like to be honest. these chilli flakes arnt too hot unless you get a proper mouthful, if you want it hotter use some chilli powder, or use. Sprinkle cornflour, plain flour if using and salt on the chicken. Mix breadcrumbs with garlic and chilli powder in a bowl or tray. Slice chicken breasts thin and place into the whisked eggs with the sliced onions. To plate up, chop the red chilli then and sprinkle it over with the sea salt.

So that’s going to wrap this up for this special food salt and chilli chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!