Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, garlic ginger chicken thighs. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Free UK Delivery on Eligible Orders! Garlic ginger chicken is a super simple and flavorful chicken recipe. Coconut oil, ginger, and garlic coat the thighs, then they're baked until tender, juicy, and delicious. It's a sugar-free family favorite recipe!
Garlic Ginger Chicken Thighs is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Garlic Ginger Chicken Thighs is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have garlic ginger chicken thighs using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Ginger Chicken Thighs:
- Get 8 chicken thighs , skin on
- Take 1 onion , thinly Sliced
- Get 2 Tablespoons garlic paste
- Take 2 Tablespoons ginger paste
- Get 1/4 Cup soy sauce
- Prepare 1/4 Cup orange juice
- Take 1 Teaspoon pepper , freshly ground
For the best flavour, do this in the morning or, better still, the night before. I used boneless, skinless chicken thighs but chicken breasts can also be used. Chillies, sesame seeds, coriander / cilantro, spring onion, to serve. Make the sauce: Mix together soy sauce, water, dark brown sugar, fish sauce and lime juice in a bowl or measuring jug.
Steps to make Garlic Ginger Chicken Thighs:
- In a large resealable plastic bag, put all of the ingredients: the chicken, onion, ginger and garlic pastes, soy sauce, orange juice and the pepper.
- Seal the bag and give it a good shake so the chicken gets well coated with the marinade. Put it in the fridge for an hour or more.
- When ready, place the chicken pieces in a preheated 200C oven OR, bring out that grill and cook it skinside down first.
- Add a side salad or some mashed potatoes and you can call this lunch.HOW EASY WAS THAT!
Chillies, sesame seeds, coriander / cilantro, spring onion, to serve. Make the sauce: Mix together soy sauce, water, dark brown sugar, fish sauce and lime juice in a bowl or measuring jug. Season the chicken pieces with Kosher salt on both sides. In a large heavy pot with a wide bottom, such as a Dutch oven, heat the oil over medium high heat. Transfer the pieces to a plate.
So that’s going to wrap this up for this exceptional food garlic ginger chicken thighs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!