Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, thai chicken satay. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai Chicken Satay is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Thai Chicken Satay is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have thai chicken satay using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Chicken Satay:
- Take 1 kg chicken tender or chicken breast
- Get 1/2 cup coconut milk
- Make ready 1 1/2 tbsp curry powder
- Prepare 1/2 tbsp palm sugar or brown sugar
- Make ready 1 tbsp each soy sauce and oyster sauce
- Prepare 1 tbsp garlic+white pepper+coriander roots paste
- Get 25 piece bamboo skewers
Instructions to make Thai Chicken Satay:
- Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
- Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
- In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
- Arrange in bamboo skewers
- Grilled on charcoal until cook and crisps,brush marinate sauce during grills
- Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber
So that is going to wrap this up with this special food thai chicken satay recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
