Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple chicken thighs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Chicken thighs is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Simple Chicken thighs is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few ingredients. You can have simple chicken thighs using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Chicken thighs:
- Make ready 4 chicken thighs
- Take 1 tablespoon chicken spice
- Make ready 1 cube chicken stock
- Take 500 ml water
- Prepare 1/2 medium onion, chopped
- Prepare 5 Bay leaves
- Take 2 tablespoons oil
Chicken thighs can vary widely in size which means that the time it takes to cook them also varies. Combine your chicken thighs with a simple paprika, pepper and tomato sauce and slow-cook for bags of flavour. Place thighs in a baking dish. Season chicken thighs on all sides with garlic powder and onion flakes.
Instructions to make Simple Chicken thighs:
- In a pan, heat the oil on high. Season the chicken thighs with the chicken spice.
- Brown the chicken and set aside.
- Saute the onion (2mins) and add in the bay leaves.
- Add the chicken thighs, stock cube and water.
- Stir, bring to the boil and simmer for 40minutes.
Place thighs in a baking dish. Season chicken thighs on all sides with garlic powder and onion flakes. Serve with salad and chips, or boiled. Soaking the chicken thighs in buttermilk tenderises the meat and helps the crispy coating stick. This recipe for buttermilk fried chicken burgers with simple slaw uses skinless, boneless chicken thighs and makes a great DIY takeaway to make at home.
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