Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Soup is something which I have loved my entire life. They’re fine and they look wonderful.
We Have Almost Everything on eBay. Method Melt the butter in a large saucepan over a medium heat and gently fry the onions, celery and carrots until they start to soften. Chicken soup Pure soul food, this warming, easy chicken soup makes the most of leftover roast chicken. It's a simple soup recipe, so really relies on the quality of the stock Each serving provides.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Soup:
- Make ready 1 big onion chopped
- Prepare 2 carrots chopped
- Make ready 4 cloves garlic chopped
- Prepare 2 bag leaves
- Prepare 2 tsp thyme
- Make ready 8 cups chicken stock
- Prepare 4 chicken breasts
- Get Salt and pepper
Place the chicken, carrots, celery and onion in a large soup pot; cover with cold water. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion.
Instructions to make Chicken Soup:
- On medium heat, fry onions and carrots for about 5 minutes. Add garlic, thyme and bay leaves and stir. Add chicken stock and bring to the boil.
- Add chicken and mushrooms and make sure stock covers the pot. (You can add pasta here) Add salt and pepper and simmer for 20 minutes or till chicken is cooked.
- Take chicken out, and cut it into small pieces. Return to the pot and season with salt and pepper if need be. I had my chicken soup with quinoa.
Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to. Put all the ingredients except the water in a large stock pot, with the chicken on top. Cover with the water, ensuring that the chicken is submerged.
So that’s going to wrap this up for this special food chicken soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
