Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, indonesian grilled chicken. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Indonesian grilled chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Indonesian grilled chicken is something that I have loved my whole life. They are fine and they look wonderful.
Huge Selection on Second Hand Books. First to make the spice paste, blitz chilies, shallots, garlic and lemongrass in a food processor to form a smooth paste. Heat up oil in a large wok or pan, and fry off the spice paste until fragrant and dry. Add the chicken and make sure to seal the chicken in the spice paste.
To begin with this particular recipe, we must prepare a few ingredients. You can have indonesian grilled chicken using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Indonesian grilled chicken:
- Take 1 chicken, cut into 8 or as prefer (or fillet breast)
- Make ready 1 tbsp lemon juice for chicken
- Prepare A. blends with blender/FP till smooth
- Prepare 5 red chillies - cut
- Make ready 5 Thai/bird chillies
- Get 5 shallots (UK shallot is quite is big) - cut
- Take 4-5 garlic - cut
- Make ready 2 tsp ginger
- Take 1 tsp galangal mince (optional)
- Prepare 6 candlenuts (optional, can be subtitute w/ cashew nut)
- Take 1 tsp knorr powder chicken stock (optional)
- Prepare 1 tsp himalayan salt (add if need it)
- Get 1 tsp white peppper
- Make ready 3 tbp sweetener or sugar
- Take Other ingredients
- Make ready 3 kaffir lime leave
- Make ready 3 bay leaves
- Prepare 5 tbsp kecap manis
- Prepare 150 ml water
- Get 1 lemon to squeeze
Tasia and Gracia's Indonesian grilled chicken Bring some heat to the dinner table with this Indonesian grilled chicken. Combining smoky flavour and a spicy coconut sauce, it's a sure-fire hit. The Sambal chicken can be quickly be grilled in whole pieces, or if you have more time, cut the chicken into bite-sized pieces, then skewer. Sambal Olek, an Indonesian style red chile paste is available at most grocery stores and it's the secret to this great flavor.
Instructions to make Indonesian grilled chicken:
- Clean the chicken, marinate with lemon juice and a bit of salt for about 15 minutes. wash and dry.
- Turn the wok on high heat, put all the chicken, all the blends ingredients, kaffir and bay leaves and mix well till all corporated.Move the heat to medium. Add water, kecap manis, mix well. If possible, put the chicken with boned in the bottom of the wok.
- Now close the wok with lid on medium heat. leave this and check every 20-25 minutes. This should take about 45 minutes (3 time checking). When you check, try use spatula to scrap the bottom of the wok, making sure it does not stick. When the water reduce to half, dont close the wok. and let it simmer for another 20 minutes - or till no really thicken. sprinkle some lemon juice, and let it cool. do not throw the remaining sauce, keep this together with the chicken
- You can put this in fridge and it will last about 3-4 days. you can also freeze it.
- When you want to serve, take it out and grill (or fry) them for about 15-20 minutes. I like to smear the chicken with the left over sauce during the grill.
The Sambal chicken can be quickly be grilled in whole pieces, or if you have more time, cut the chicken into bite-sized pieces, then skewer. Sambal Olek, an Indonesian style red chile paste is available at most grocery stores and it's the secret to this great flavor. This recipe is a must try if you like easy and delicious spicy grilled chicken. Cooked in the Indonesian Island of Lombok style, but in a home kitchen!! Heat vegetable oil in a pot (large enough to arrange the chicken in one layer).
So that is going to wrap this up with this special food indonesian grilled chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
