Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, nigerian rice and chicken stew. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Nigerian Rice and Chicken Stew is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Nigerian Rice and Chicken Stew is something which I’ve loved my whole life. They are fine and they look fantastic.
Find Your Favorite Movies & Shows On Demand. Free UK Delivery on Eligible Orders The Nigerian White Rice and Stew is a popular Nigerian rice recipe because it lets you eat rice with any stew or sauce of your choice. This rice recipe is usually eaten with Beef and/or Chicken Stew which we almost always have in the freezer so it is just a matter of boiling white rice. It's spiced and seasoned with Ginger, Curry powder, thyme, Smoked Paprika, Salt, and Pepper.
To get started with this particular recipe, we must first prepare a few components. You can cook nigerian rice and chicken stew using 28 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Nigerian Rice and Chicken Stew:
- Make ready For the chicken
- Prepare 1 kg Chicken
- Get 1 blended/grated onion
- Prepare 2 tbsp garlic
- Prepare 2 tbsp ginger
- Make ready 1 sachet Chicken seasoning
- Prepare Fresh tyme/rosemary
- Get 1 tbsp paprika
- Get Water
- Make ready For the sauce to make the stew
- Make ready 1 can Chopped Tomatoes
- Prepare 1 red bell pepper
- Prepare 1 onion
- Prepare 1 scotch bonnet pepper
- Prepare 2 garlic cloves
- Make ready For the stew
- Prepare Vegetable oil
- Prepare 1/2 onion (chopped)
- Prepare Sauce we made for stew
- Get 1 sachet stew seasoning
- Prepare Basil
- Prepare Meat stock
- Make ready Meat (optional)
- Prepare 1 tsp grounded crayfish
- Get For the rice
- Prepare Rice
- Take Boiled water
- Make ready Salt
The result is a red, excitingly spicy stew. In a large pot, add the cleaned cut chicken, add chopped onions, garlic powder, ginger powder, oregano or thyme, dried rosemary (optional), curry powder, seasoning powder, salt to taste and a cup of water. Apart from eating fish stew and rice, my mother made a mean chicken in tomato stew. Although this is not my mother's recipe, it does have the same cooking time.
Instructions to make Nigerian Rice and Chicken Stew:
- Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
- When chicken is done grill in oven or fry. Add onions for taste.
- Wash rice, par boil and cook
- In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
- In pot add oil and fry the onions
- Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
- Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
- Dish with rice and chicken
Apart from eating fish stew and rice, my mother made a mean chicken in tomato stew. Although this is not my mother's recipe, it does have the same cooking time. To get the smothered feel to this stew, you have to precook your chicken and if using if using the tough type, you have to cook it until quite tender; then cook it with the tomatoes on low heat for a while to allow for the stew and. Rice: Nigerian Beef & Chicken Stew is the single most popular sauce when eating boiled white rice. Plantain: It is not unusual for Nigerian Beef & Chicken to accompany Fried Plantain or Boiled Plantain.
So that’s going to wrap it up for this exceptional food nigerian rice and chicken stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
