Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rosemary and paprika chicken drumsticks. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pat the drumsticks dry, and then rub with the oil, rosemary, salt, and pepper. Arrange the chicken onto the rack/baking sheet. Mix oil, paprika, rosemary, sea salt, pepper and garlic powder in large bowl. Add chicken and potatoes; toss to coat well.
Rosemary and paprika chicken drumsticks is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Rosemary and paprika chicken drumsticks is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rosemary and paprika chicken drumsticks using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rosemary and paprika chicken drumsticks:
- Get 1 pack chicken drumsticks
- Make ready To taste Rosemary
- Take To taste paprika
Mix oil and seasonings in large bowl. Add chicken and potatoes; toss to coat well. Combine the chicken and sauce: Pour the paprika/olive oil mixture over the drumsticks, be sure they are coated thoroughly. Cooking chicken legs at high heat will get them crispy, just how we want them.
Steps to make Rosemary and paprika chicken drumsticks:
- Place the drumsticks in a baking tray. I normally use one with a rack so that the chicken is not resting in its own juices.
- Preheat oven. Gas 4/electric 180c/350f
- Cover with rosemary and paprika to taste.
- Cook for 20-25 minutes. Turn the drumsticks over and repeat.
- Enjoy while hot or allow to cool for a cold meal.
Combine the chicken and sauce: Pour the paprika/olive oil mixture over the drumsticks, be sure they are coated thoroughly. Cooking chicken legs at high heat will get them crispy, just how we want them. How Long Do You Bake Chicken Legs In The Oven? The exact time will vary a bit, due to varying oven temperatures as well as drumstick size. Toss chopped rosemary and garlic with chicken to coat; season with salt, pepper, and paprika.
So that is going to wrap this up with this exceptional food rosemary and paprika chicken drumsticks recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
