Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bakery style chicken drumsticks. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bakery style Chicken Drumsticks is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Bakery style Chicken Drumsticks is something which I have loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook bakery style chicken drumsticks using 24 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bakery style Chicken Drumsticks:
- Make ready 1/2 kg Chicken legs+ boneless together
- Get 1/4 cup All-purpose flour
- Take 1/4 cup Bread crumbs
- Get 2 tbsp Corn flour
- Make ready 1 large Onion chopped and squeezed
- Get 1 tbsp Garlic chopped
- Prepare 5-6 Green Chili finely chopped
- Take 1 tbsp Soya sauce
- Take 1 tbsp Chili sauce
- Make ready 1 tbsp Vinegar
- Prepare 1 Egg
- Prepare 1 tbsp Crushed Red chili
- Make ready 1 tsp Salt or to taste
- Make ready 1 tsp Black pepper powder
- Prepare All-purpose flour for coating.. as required
- Make ready Oil for frying
- Prepare Chicken legs Marinate
- Get 1 tbsp Chili sauce
- Get 1 tbsp Soya sauce
- Make ready 1/2 tsp Salt or as required
- Get 1/2 tsp Black pepper powder
- Take 1 tbsp Vinegar
- Prepare 1 tsp Corn flour
- Prepare Ice cream sticks as required. If legs are not enough
The sweetness also helps balance out the spice and salt in the flavour paste too. #Drumsticks #ChickenDrumsticks Aslam u Alaikum Viewers, Today I am sharing Chicken Drumsticks recipe with you. I hope you like my it. Here is how you achieve it. Season with salt, pepper, and a pinch of chilli flakes.
Instructions to make Bakery style Chicken Drumsticks:
- Debone chicken and add in chopper, add green chili, onion
- Add, cornflour, all-purpose flour, bread crumbs,
- Red chili flakes, black pepper powder, chopped garlic
- Add vinegar, red chili sauce, soya sauce,
- Add egg and chop well until combined.
- Marinate Chicken legs with given ingredients.
- Keep the mixture in fridge for 20 minutes. Grease hands and cover the legs with mixture, coat it in flour.
- Fry it on medium to low heat. I also use some sticks bcz I didn't have enough bones. Serve and enjoy.
- You can always adjust the spices according to your taste buds.
Here is how you achieve it. Season with salt, pepper, and a pinch of chilli flakes. Add drumsticks and toss to coat. The secret to these juicy, flavor-packed baked chicken drumsticks is in the marinade! Loaded with Mediterranean flavors including lemon, garlic, oregano, and extra virgin olive oil.
So that’s going to wrap it up for this special food bakery style chicken drumsticks recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!