Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, fried chicken legs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Choose from the world's largest selection of audiobooks. T&Cs foodscene.deliveroo.co.uk Shake the chicken legs in the seasoned flour and place on the rack while waiting for the oil to heat to the right temperature. In a large saucepan, heat vegetable oil on medium heat. On a large plate, combine flour, cayenne pepper, paprika, and salt.
Fried Chicken legs is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Fried Chicken legs is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have fried chicken legs using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Chicken legs:
- Prepare 3 Chicken legs whole
- Get marinade:
- Get 1 tbsp ginger garlic paste
- Get to taste Salt acc
- Take 1 tsp Red chillies powder
- Take 1 tsp Haldi powder
- Get 1 tbsp Dhania zebra powder
- Prepare 1/4 tsp Garam masala
- Make ready 1 tbsp Kaju powder
- Prepare For frying:
- Get as needed Oil
- Prepare 2 Eggs
- Make ready Salt and pepper as per taste
- Get 1 pinch Red chilli powder
Place chicken pieces in the casserole dish with the melted butter and turn the pieces until they are well coated with the butter. Place oil and butter in skillet til hot. Meanwhile mix together flour,salt,pepper,seasoning salt,chicken bouillon,and beau monde seasoning in a large plastic baggie or a bread bag and shake to blend. Wash and towel dry chicken legs and add to plastic bag with mixture.
Instructions to make Fried Chicken legs:
- Marinate the chicken legs with the marinade mentioned
- Let it rest for 2 hrs
- Whisk the eggs along with salt pepper and chilli powder
- Heat oil in a kadai
- Dip the chicken legs in the egg and fry them in hot oil
- Serve hot garnished with lemon juice
Meanwhile mix together flour,salt,pepper,seasoning salt,chicken bouillon,and beau monde seasoning in a large plastic baggie or a bread bag and shake to blend. Wash and towel dry chicken legs and add to plastic bag with mixture. Fry these battered chicken legs preheated oil in it. A simple marinade of salt, pepper, paprika, garlic powder and all spice powder (if you like) is enough to create the magic. Add a beaten egg and coat the chicken with some all purpose flour and pan fry it.
So that’s going to wrap it up with this special food fried chicken legs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
