Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thai chicken satay with peanut butter sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. To make the peanut sauce, whisk together peanut butter, soy sauce, lime juice, brown sugar, chili garlic sauce and ginger in a small bowl. I've tried to replicate chicken satay that I eat at my neighborhood Thai restaurant many times.
Thai chicken satay with peanut butter sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Thai chicken satay with peanut butter sauce is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have thai chicken satay with peanut butter sauce using 29 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Thai chicken satay with peanut butter sauce:
- Get 500 gms boneless chicken
- Take Ingredients for marination
- Take 1/2 tsp salt
- Get 1/2 tsp crush black pepper
- Prepare 1 tsp garlic powder
- Prepare 1 tsp fish sauce (optional)
- Get 1/2 tsp crush red chilli
- Take 1 tbsp wooster sauce
- Prepare 1 tsp oysters sauce
- Take 1 tsp curry powder
- Make ready 1 tbsp oil
- Make ready 1 tsp brown sugar
- Prepare 1 /2 tsp zeera powder
- Get 1/2 tsp Coriander powder
- Prepare Ingredients for peanut butter sauce
- Get 3 tbsp oil/ butter
- Take 2 tbsp chopped onion
- Get 1 tsp crush garlic
- Prepare 1/2 tsp crush red chilli
- Get 1 tbsp roasted zeera crush
- Get 1 tsp crush Coriander
- Prepare 3 tbsp imli pulp
- Make ready 2 tbsp lemon juice
- Prepare 1 tbsp brown sugar
- Get 1/2 cup coconut milk/ plain milk
- Get 1 pinch salt to taste
- Make ready 1 tbsp coconut crush
- Make ready 1 tsp curry powder (optional)
- Prepare 1/2 cup peanuts 🥜 chopped
This Thai Chicken Satay with Peanut Sauce is so good that I wanted it to be accessible year round, so I've included instructions for. This chicken satay is so flavorful, and the peanut dipping sauce just takes these over the top. Then that delicious light char from the flames of the grill gives them that I think out of all Thai food, peanut sauce is my favorite. I don't know what it is — maybe my love for peanut butter? — but I could eat it.
Steps to make Thai chicken satay with peanut butter sauce:
- Wash and cut the chicken boneless in cubes like this way.
- Now take a bowl add chicken cubes and marinated with all the ingredients and spices.
- Now set the bowl in fridge for 2 hours.
- For making peanut butter sauce,heat the pan add butter,onions and garlic sauté it for 1 minutes than add brown sugar, turmanid paste, coconut powder,milk, pinch of salt, pepper, green chilli and cook it well, at the end add chopped peanuts and switch off the flame.
- Now make a thick paste of peanut butter sauce (blend in a blender) than again cook for 1 medium.
- Next take the marinated chicken cubes and add in skewers.
- Grill the chicken on grill pan for 12 minutes.
- Now check the thai chicken satay it will be tender completely than serve on plate with peanut butter sauce and a few peanuts.
- A very healthy and yummy restaurant style thai chicken satay with peanut butter sauce is ready to serve.
- Now serve on different platters if you r really enjoy at home.
Then that delicious light char from the flames of the grill gives them that I think out of all Thai food, peanut sauce is my favorite. I don't know what it is — maybe my love for peanut butter? — but I could eat it. While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts—and you'll taste the difference! You may know satay as a tasty appetizer served in Thai cuisine that consists of small pieces of meat (often chicken, pork, or beef) marinated and grilled. This Thai-inspired coconut curry chicken satay recipe is paired with a delicious peanut sauce.
So that’s going to wrap this up with this special food thai chicken satay with peanut butter sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
