Steamed Chicken with Rosemary and Thyme
Steamed Chicken with Rosemary and Thyme

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, steamed chicken with rosemary and thyme. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steamed Chicken with Rosemary and Thyme is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Steamed Chicken with Rosemary and Thyme is something that I’ve loved my whole life.

Home » Meals Made Simple » Lemon Chicken with Rosemary and Thyme. Lemon Chicken with Rosemary and Thyme.. In a large nonstick, ovenproof skillet, heat the olive oil until shimmering. Arrange the lemon slices beside chicken and pour the left over marinate all over chicken and let it cook on slow heat in the marinade itself.

To begin with this recipe, we have to prepare a few components. You can cook steamed chicken with rosemary and thyme using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Steamed Chicken with Rosemary and Thyme:
  1. Get 6 pcs Chicken Cuts
  2. Make ready shallots
  3. Prepare leaves spring onion
  4. Take ginger
  5. Take olive oil
  6. Take to taste salt pepper
  7. Prepare soysauce and calamansi for marinade
  8. Get chinese cooking wine

Chicken loves citrus, so inserting a lemon or an orange in the cavity will infuse your chicken from the inside. Chicken loves herbs, any herbs you can think of will be better than no herbs. My personal favourites are rosemary and thyme. Pat dry the chicken with paper towels.

Instructions to make Steamed Chicken with Rosemary and Thyme:
  1. Marinade Chicken cuts with water+soysauce and calamansi or lemon for 15 mins
  2. In your pan for steaming.. line with aluminim foil
  3. At the bottom of pan line witb chopped shallots and ginger
  4. Next, arrange your chicken marinated cuts
  5. Sprinkle on top of chicken olive oil.. salt and pepper, dabble chinese cooking wine
  6. Lastly, add on top your chopped spring onion leaves
  7. You can add green bell peppers last for added vegetable
  8. Cover everything up with the foil for heat to circulate… then steam for 30 to 40 mins until chicken is cooked well.
  9. Enjoy

My personal favourites are rosemary and thyme. Pat dry the chicken with paper towels. Place the lemon quarters, thyme sprigs, rosemary sprigs, and garlic cloves in the chicken cavity. Then, tie the legs together with kitchen twine, and tuck the wings under the chicken. Rub the Chicken with Olive Oil Mixture.

So that’s going to wrap it up for this exceptional food steamed chicken with rosemary and thyme recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!