Ginger Chicken Takikomi Gohan
Ginger Chicken Takikomi Gohan

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, ginger chicken takikomi gohan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ginger Chicken Takikomi Gohan is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Ginger Chicken Takikomi Gohan is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ginger chicken takikomi gohan using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ginger Chicken Takikomi Gohan:
  1. Prepare 250-300 g Chicken *thigh fillets recommended, cut into small pieces
  2. Make ready 2 tablespoons finely sliced Ginger *sliced into fine strips
  3. Get 1 tablespoon Soy Sauce *plus extra after rice is cooked
  4. Prepare 1 tablespoon Mirin
  5. Take 1/2 teaspoon Sesame Oil
  6. Make ready 2 cups (*180ml cup) Short Grain Rice
  7. Make ready 1/4 teaspoon Salt
  8. Prepare Asian Mushrooms *optional
  9. Get *Note: This time I added some Shimeji
  10. Make ready Toasted Nori, Spring Onion and/or extra Ginger for topping
Instructions to make Ginger Chicken Takikomi Gohan:
  1. Cut Chicken into small pieces, add Soy Sauce, Mirin, fine strips of Ginger and Sesame Oil, and massage. Set aside for 5-10 minutes. - *Note: Chicken Mince can be used.
  2. Wash Rice a few times and place it in the rice cooker. Add water up to the 2-cups-marking. Sprinkle Salt over and gently stir.
  3. Add Asian Mushrooms if you use any, and Chicken pieces with all liquid, but DO NOT stir. Just spread evenly. Press ‘COOK’ button to start cooking.
  4. When rice is cooked, let it steamed for 10 minutes. Then sprinkle 1/2 to 1 tablespoon Soy Sauce, and loosen and mix gently.
  5. Place some Toasted Nori, Spring Onion and/or extra Ginger on top and enjoy.

So that’s going to wrap this up with this special food ginger chicken takikomi gohan recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!