Thyme Garlic Chicken
Thyme Garlic Chicken

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, thyme garlic chicken. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thyme Garlic Chicken is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Thyme Garlic Chicken is something that I have loved my whole life.

Rub chicken all over with cut side of garlic. Season cavity with salt and pepper; stuff with garlic halves and thyme. Brush chicken with butter; generously season with salt and pepper. Transfer chicken to a rimmed baking sheet.

To begin with this recipe, we have to prepare a few components. You can cook thyme garlic chicken using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Thyme Garlic Chicken:
  1. Make ready Chicken
  2. Get 6 pcs chicken thighs
  3. Make ready Salt and pepper
  4. Make ready Dried thyme
  5. Take Olive oil
  6. Make ready Sauce
  7. Get 1 cup Kirkland chicken broth
  8. Make ready 1 nestle all purpose cream
  9. Prepare 1 large white onion (minced)
  10. Take 1 whole garlic (minced)
  11. Make ready 1 large can mushroom pieces and stems
  12. Prepare Dried thyme
  13. Get 1 chicken bouillon cube

First you need to pan sear the chicken to give that nice golden crust: Season the chicken thighs generously with salt and pepper. In an oven-safe braiser pan or big, oven-safe skillet with a lid, heat the olive oil over medium high heat. Creamy Garlic Thyme Chicken - delicious pan-fried chicken in a creamy garlic thyme sauce. Now that Labor Day is over and everyone is back to school, let's bid goodbye to summer foods and get re-acquainted with simple, fast and wholesome.

Steps to make Thyme Garlic Chicken:
  1. Season chicken generously with salt, pepper, and dried thmye
  2. Add olive oil to a pan and put on medium low heat. Fry chicken skin side first.
  3. Allow chicken to cook through and remove from heat. Reduce oil in the pan and add mushrooms. Cook until brown
  4. Add onions and garlic. Cover pot and allow steam to build.
  5. After 5 mins, add chicken broth and cube. Mix well and bring to a simmer,
  6. Add chicken on top and do not stir. Cover pot until chicken is cooked and vegetables begin to dissolve.
  7. Remove chicken to mix in all purpose cream. Stir until thick.
  8. Serve with rice and garnish with some dried parsley.

Creamy Garlic Thyme Chicken - delicious pan-fried chicken in a creamy garlic thyme sauce. Now that Labor Day is over and everyone is back to school, let's bid goodbye to summer foods and get re-acquainted with simple, fast and wholesome. Cut into eighths and set aside. Make a paste with the thyme, garlic, scallions, olive oil, salt, and pepper. Rub on chicken on all sides.

So that’s going to wrap it up with this exceptional food thyme garlic chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!