Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, thai basil chicken / pork. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Thai Basil Chicken / Pork is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Thai Basil Chicken / Pork is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook thai basil chicken / pork using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai Basil Chicken / Pork:
- Prepare Chicken
- Make ready Pork (less soysauce & oystersauce)
- Make ready Leaves Thai Basil
- Take Ingredient A : finely minced
- Make ready 2-3 Chilli 🌶
- Prepare 6-7 Garlic 🧄
- Get Ingredient B : mix
- Make ready 1/2 tbsp soysauce
- Prepare 1/2 tbsp oystersauce
- Take 1 tbsp fish sauce
- Make ready 1 tsp sugar
- Get 2 tbsp water
This recipe is a slight variation on that which celebrates similar fresh flavours but ends up tasting like a completely different dish! This recipe uses tender chicken breast and it has sriracha and brown sugar in the sauce. My version of this classic Thai dish has spectacular taste even with regular basil instead of Thai or holy basil. The sauce actually acts like a glaze as the chicken mixture cooks over high heat.
Steps to make Thai Basil Chicken / Pork:
- Stir fry A, add in meat once garlic is coloured
- When meat is fully cooked, add B into the middle. Let it simmer for awhile before mixing
- Add in basil leave, serve when basil leave is cooked.
My version of this classic Thai dish has spectacular taste even with regular basil instead of Thai or holy basil. The sauce actually acts like a glaze as the chicken mixture cooks over high heat. The recipe works best if you chop or grind your own chicken and have all ingredients prepped before you start cooking. Stir in basil and remove from heat. Fry egg with enough oil, almost like deep frying.
So that is going to wrap this up for this exceptional food thai basil chicken / pork recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
