Thai basil chicken
Thai basil chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai basil chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Thai basil chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Thai basil chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have thai basil chicken using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thai basil chicken:
  1. Make ready 1 lb chicken breast, chopped
  2. Make ready 1 cup basil
  3. Make ready 3 cloves garlic, minced
  4. Get 1/3 cup chicken broth
  5. Make ready 1 tbsp oyster sauce
  6. Take 1 tbsp soy sauce
  7. Prepare 2 tsp fish sauce
  8. Get 1 tsp white sugar
  9. Take 1 tsp brown sugar
  10. Prepare 1/2 tsp chili pepper flakes
  11. Make ready 2 tbsp vegetable oil
  12. Take 2 cups cooked rice
  13. Take 2 eggs

This recipe is always a big hit with the family! It's also quite easy to make. You can easily modify it to make it as spicy or mild as you like. If your family loves Thai food, they may also love this Grilled Chicken Satay with Spicy Peanut Sauce and this Shrimp Pad Thai on the Lighter Side.

Instructions to make Thai basil chicken:
  1. Chop chicken into smaller than bite sized pieces. Mix in a bowl with a bit of soy sauce, rice wine vinegar and cornstarch. Leave for 15-20 min in the fridge.
  2. Stack 4-5 leaves of basil on top of each other, roll and slice into shreds.
  3. Whisk chicken broth, oyster sauce, fish sauce, soy sauce and sugar in a small bowl until well blended.
  4. Heat large skillet over high heat. Drizzle in oil. Add chicken and stir fry. Stir in garlic and red pepper flakes. Add the sauce to the meat until it browns.
  5. Stir in basil and cook until basil is wilted.
  6. Fry the eggs for 2 min so that the yolk is still runny. Serve with rice and egg on top.

You can easily modify it to make it as spicy or mild as you like. If your family loves Thai food, they may also love this Grilled Chicken Satay with Spicy Peanut Sauce and this Shrimp Pad Thai on the Lighter Side. This Thai Basil Chicken recipe is a ridiculously quick and easy stir fry that's huge on flavor, low on effort and destined to become an easy weeknight family favorite. It's made with chopped chicken, bell peppers, and loads of basil blanked. Papaya Salad With Thai Basil: Thinly sliced green papaya tossed in a dressing of lime juice, oil, sugar, fish sauce, and chilies.

So that’s going to wrap it up with this special food thai basil chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!