Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki chicken sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Teriyaki chicken sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Teriyaki chicken sauce is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook teriyaki chicken sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Teriyaki chicken sauce:
- Take 2 Chicken breast
- Make ready 2 tblspon oil
- Take 2 tblspon soy sauce
- Make ready 1 tblspon vinegar
- Get 1 tblspon sugar. 1 seasoning
- Get 1 tblspon corn flour
- Get 1 garlic clove
- Prepare 1 tblspon chopped onions
- Make ready 3 tblspon oil
- Get Black pepper
Be sure to grill very hot and very fast!! Make your own Teriyaki Sauce recipe for your favorite Asian-style dishes, using Food Network's blend of soy sauce, rice wine, brown sugar, garlic and ginger. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill. That's the way traditional teriyaki looks: shiny and incised with grill marks.
Steps to make Teriyaki chicken sauce:
- In a bowl combine soy sauce, water, vinegar, sugar, salt, seasoning, corn flour, garlic and onions. Mix until well combined
- Cut the chicken into stripes, heat oil in a pan add the chicken and sprinkle some black pepper and fry for a few minutes
- Add the teriyaki sauce into the chicken, stir well and lower the heat until the sauce thickens
- Serve with rice or anything of your choice
Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill. That's the way traditional teriyaki looks: shiny and incised with grill marks. In Japan, teriyaki is a mix of soy sauce, sake and the rice wine mirin, which imparts a subtle sweetness. Think teriyaki is just a sauce? Teriyaki is actually a cooking technique originating in Japan, involving boiling or broiling meat or seafood with a sweet and salty soy glaze.
So that’s going to wrap this up for this exceptional food teriyaki chicken sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
