Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mexican chicken fajitas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Halve, deseed and slice the pepper into thin strips, then peel, halve, and finely slice the onion. Slice the chicken lengthways into long strips, roughly the same size as the pepper strips. Put the peppers, onion, and chicken into a bowl with the paprika and cumin. Top with lettuce, cheese, tomato, sour cream and taco sauce.
Mexican chicken fajitas is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mexican chicken fajitas is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mexican chicken fajitas using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican chicken fajitas:
- Make ready 2 chicken breast
- Take Salt and pepper
- Take 2 tsp oregano
- Make ready 2 tsp paprika
- Make ready 1 tsp cumin
- Get 1 tsp cinnamon
- Take 1 tsp garlic powder
- Take 4 tbs sunflower oil
- Get Lemon or lime juice
- Take 1 medium onion
- Prepare 1 medium red pepper
- Prepare 1 medium green pepper
- Prepare Sour cream, grated cheddar, tortilla and potatoes
One of the easiest dishes of the Mexican cuisine, fajitas are usually made with chicken, beef or shrimp. Add the garlic, fry for a further minute. These chicken fajitas consist of chicken, bell pepper and onion slices marinated in a mixture of lime juice, olive oil, chili powder, pepper and cumin. The marinade gives the fajitas such deep flavor, it tastes amazing!
Steps to make Mexican chicken fajitas:
- In a bowl,Mix the species with oil and lemon juice and whisk untill combined well.
- Coat breasts with this half of the mix from both sides and marinate for 20 minutes.
- Cut onion and pepper and marinate them with the rest of the seasoning.
- In a large pan, on high heat grill chicken on both sides for 4 minutes untill golden. Cook it for another 6-10 minutes untill well-done.
- Remove them aside. On medium heat, add onion and pepper and cook untill soft.
- Cut chicken half cut as shown in the photo and add to the pan untill combined.
- Serve with tortilla,sour cream, grated cheddar.
These chicken fajitas consist of chicken, bell pepper and onion slices marinated in a mixture of lime juice, olive oil, chili powder, pepper and cumin. The marinade gives the fajitas such deep flavor, it tastes amazing! I usually put them to marinate the night before in the refrigerator, so the flavor really permeates the chicken completely! Put them in a bowl, add the remaining ingredients and rub into the chicken with your hands. Made with sweet and smokey BBQ chicken with crunchy peppers & onions, these chicken fajitas are a hearty Mexican favourite enjoyed best with family and close friends.
So that is going to wrap this up with this special food mexican chicken fajitas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!