Maduranese Chicken Satay
Maduranese Chicken Satay

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maduranese chicken satay. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Maduranese Chicken Satay is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Maduranese Chicken Satay is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook maduranese chicken satay using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Maduranese Chicken Satay:
  1. Make ready 2 pcs chicken breast, diced
  2. Prepare 4 pcs garlic
  3. Take 5 pcs shallots
  4. Get 125 ml sweet soy sauce
  5. Prepare 2 pcs kaffir lime leaves
  6. Make ready 250 gr ground peanut
  7. Take 2 pcs birdeye chillies (skip if you don't like spicy food)
  8. Prepare 500 ml water
  9. Prepare 1/2 tsp salt
  10. Prepare rice cake
  11. Make ready shredded cabbage
  12. Get cucumber
Instructions to make Maduranese Chicken Satay:
  1. Pin the diced chicken breast at the skewers, save aside
  2. Blend peanut, garlic, shallots, salt and chilli
  3. Stir fry the spices with the sweet soy sauce, water, and kaffir lime leaves until thick
  4. After the spice is thick, rub it at the chicken skewers
  5. If you use the grill, grill the chicken until both side become brown. But if you use the oven, oven it for 150° Celicus for 20-30 minutes. Don;t forget to flip the skewers to get perfect brownish both side.
  6. Serve it with rice cake, cucumber, shredded cabbage, and sambal kecap (sweet soy sauce mix with shallots and birdeye chillies)

So that’s going to wrap this up with this exceptional food maduranese chicken satay recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!