Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy chicken teriyaki. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Make the chicken teriyaki: In a mixing bowl, combine soy sauce, sugars, garlic, ginger, black pepper, and cayenne and whisk until combined. Place chicken in a shallow baking dish and pour over half. The Best Spicy Chicken Teriyaki Recipes on Yummly Teriyaki Meatball Stir Fry, Teriyaki Meatballs With Udon Noodles, Teriyaki Pork Lettuce Wraps Spice up your next meal with this sweet and spicy teriyaki sauce, made with a kick of chili garlic sauce for an added pow.
Spicy Chicken Teriyaki is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spicy Chicken Teriyaki is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy chicken teriyaki using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Chicken Teriyaki:
- Get 1 Tbsp vegetable oil
- Make ready 1 inch ginger, thinly julienned
- Take 750 gr boneless chicken meat, diced
- Get 2 tsp cornstarch
- Make ready 1/2 tsp salt or to taste
- Take 2 bell peppers (I used 1/2 red bell pepper, 1/2 green bell pepper, 1/2 orange bell pepper, and 1/2 yellow bell pepper), diced
- Prepare 2 green onions, cut 1/2 inch toasted sesame seeds for garnish
- Take For the sauce:
- Get 2 Tbsp mirin
- Get 2 Tbsp sugar
- Get 2 Tbsp sake/white cooking wine
- Prepare 2 Tbsp gochujang (Korean red chili paste)
- Prepare 4 Tbsp soy sauce
I finished it off on the grill with some Very Very Teriyaki, but it totally could've been skipped. The marinade cooks into its own sauce. This easy weeknight dinner is packed with traditional teriyaki flavor with a hint of spice. Ready and on the table in less than thirty minutes!
Steps to make Spicy Chicken Teriyaki:
- In a big bowl, add chicken, salt, and corn starch. Mix well. Set aside.
- In a small bowl, mix together the sauce ingredients. Set aside.
- Heat vegetable oil over medium high heat. SautΓ© ginger until fragrant.
- Add chicken. Stir until the chicken change color.
- Add bell peppers. Cook until you can smell the fragrant of the bell peppers.
- Add sauce ingredients. Keep on stirring until the chicken and the bell peppers coated evenly with the sauce. Remove from the heat.
- Sprinkle some toasted sesame seed on top.
- Serve hot over steam white rice. - Yum! π
This easy weeknight dinner is packed with traditional teriyaki flavor with a hint of spice. Ready and on the table in less than thirty minutes! Keyword Chicken Tariyaki, Spicy Chicken Teriyaki, Teriyaki Sauce. This spicy teriyaki chicken dish is super-easy and quick to make, and is delicious as a mid-week meal, served with rice, noodles and or a vegetable stir fry dish, such as my crunchy green bean, mange tout and garlic stir fry. Teriyaki sauce is a Japanese favourite, although in this recipe I stir fry the chicken after marinating it in the sauce, which is then reduced until thick and glossy.
So that’s going to wrap this up for this special food spicy chicken teriyaki recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!