Teriyaki Mayo Chicken Pizza
Teriyaki Mayo Chicken Pizza

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, teriyaki mayo chicken pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

So technically, "teriyaki sauce" and "teriyaki" itself are different terms. Teri(照り)means gloss and because of the sugar in the sauce, it will be glossy. Teriyaki sauce is often used for chicken and fish (often yellowtail is used in Japan) but of course you can use the technique for anything! Brush dough with a thin layer of teriyaki sauce, then a layer of the onion, and top with Cheddar cheese.

Teriyaki Mayo Chicken Pizza is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Teriyaki Mayo Chicken Pizza is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook teriyaki mayo chicken pizza using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Mayo Chicken Pizza:
  1. Prepare 1 cup flour
  2. Get 3 g dried yeast
  3. Prepare 1 teaspoon sugar
  4. Get 1 pinch salt
  5. Take 80 ml~ warm water
  6. Take 100 g chicken
  7. Get 1 teaspoon soy sauce
  8. Take 1 teaspoon sugar
  9. Get cheese
  10. Take Mayonnaise
  11. Make ready Nori seaweed

Place the pizza dough on a work surface, then "spread" it to the thickness you want. Spread the sauce on it, the chicken and avocado, then "pipe" the mayonnaise. Place pizza crust on baking sheet. Top evenly with chicken and bacon.

Instructions to make Teriyaki Mayo Chicken Pizza:
  1. Make pizza dough and rest for 10 minutes.
  2. Cut chicken and fry with a little oil. Season with soy sauce and sugar.
  3. Spread pizza dough. First spread mayonnaise.
  4. Mozzarellas, teriyaki chicken, shredded cheese on it.
  5. Put mayonnaise again. Bake in preheated oven 240℃ for 10 minutes.
  6. Shred Nori seaweed and sprinkle Nori seaweed. Enjoy 😉

Place pizza crust on baking sheet. Top evenly with chicken and bacon. Serve with sliced apples, if desired. The shichimi chili powder goes great with this teriyaki chicken pizza. You can also top with sansho pepper to taste.

So that’s going to wrap this up for this exceptional food teriyaki mayo chicken pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!