Teriyaki Chicken Noodle Soup
Teriyaki Chicken Noodle Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, teriyaki chicken noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Teriyaki Chicken Noodle Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Teriyaki Chicken Noodle Soup is something that I have loved my whole life. They are fine and they look fantastic.

Teriyaki Chicken Noodle Soup Teriyaki Chicken Noodle Soup. I love cooking dinners that are healthy and tasty. I wanted a noodle soup which was filling and this hit the spot. A warming broth ladled over noodles, topped with teriyaki chicken, herbs and spices.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki chicken noodle soup using 24 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken Noodle Soup:
  1. Take Broth
  2. Get 3 inch cinnamon stick
  3. Make ready 3 cloves garlic
  4. Make ready 0.5 tsp freshly grinded black pepper
  5. Take 2 tbsp dark soy sauce
  6. Take 2 tbsp brown sugar
  7. Take 1 tbsp fish sauce
  8. Take 2 tbsp hoisin sauce
  9. Make ready x 2 Lee Brand wonton base soup mix
  10. Make ready 1 chicken stock cube
  11. Make ready 4 cups water
  12. Take 2 tsp sunflower oil
  13. Make ready Teriyaki Chicken
  14. Take 500 g chicken sizzlers (quick cook) from Aldi or 3 medium chicken breasts pounded until 2 cm thick
  15. Prepare 2 tbsp teriyaki sauce
  16. Get 2 tbsp hoisin sauce
  17. Prepare 1/2 tsp sesame seeds
  18. Make ready 1 tbsp spring onion, chopped
  19. Make ready 1 tsp sesame oil
  20. Get Noodles & toppings
  21. Prepare 2 carrots julienned
  22. Get 1/2 cup bamboo shoots
  23. Make ready 220 g instant noodles or quick cook rice/egg noodles (whatever your preference)
  24. Get Chopped coriander, mint leaves, Thai chilli flakes, chilli oil, lime wedges

Stir in the broth, teriyaki sauce, garlic sauce and chicken. Increase the heat to medium high; cover and bring to a simmer. Bring chicken stock, garlic, ginger, and chili powder to a boil in a pot over medium-high heat. Remove to a cutting board and slice into strips.

Steps to make Teriyaki Chicken Noodle Soup:
  1. To start, add the garlic cloves and black pepper in to a pestle and mortar. Pound until the garlic has been crushed finely and is miced with the black pepper
  2. In a pot (on a medium heat) add 2 tsp sunflower oil and the pepper/garlic paste. Then add the remaining broth ingredients and stir until the stock cube has dissolved. Put the lid on and simmer for 5 minutes.
  3. After 5 minutes, stir and put the lid on. It is best to let the broth sit for 6 hours to infuse the flavours, otherwise you can eat it straight away if you are in a hurry.
  4. In a bowl, add the chicken and marinade ingredients. Mix until the chicken is coated and marinate in the fridge for 30 minutes.
  5. When it is time to serve, heat the broth (lid on) until it is piping hot.
  6. While the broth is heating up, add 1 tsp sesame oil to a non-stick pan (medium heat) and cook the chicken for around 15 minutes, turning a few times to ensure it is cooked. Once cooked, transfer to a chopping board and cut in to slices (taking care that you don't burn yourself)
  7. In another pot, add hot water and cook the noodles as directed on the packet and drain.
  8. To plate up, add the noodles into a deep bowl, blanch the bamboo shoots in the broth for 30 seconds and add to the bowl alongside julienned carrots.
  9. Ladle in the broth, top with half the teriyaki chicken slices, lime wedges, coriander leaves, mint leaves, chilli flakes, chilli oil and sesame seeds

Bring chicken stock, garlic, ginger, and chili powder to a boil in a pot over medium-high heat. Remove to a cutting board and slice into strips. Add the reserved jarred marinade to a medium pot over medium-high heat. Make big batches of the teriyaki chicken noodle bowl or spicy peanut noodles. And to pull out all the comfort food stops, try one of the delicious soup recipes for ultimate coziness.

So that’s going to wrap it up for this exceptional food teriyaki chicken noodle soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!