Chicken pasta with mint margarita
Chicken pasta with mint margarita

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken pasta with mint margarita. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Silky, al dente linguine and tender, bite sized pieces of chicken breast tossed in a creamy, cheesy sauce studded with juicy tomatoes, sweet basil, and pungent onions with notes of fragrant garlic and spicy pepper flakes. Stir cooked pasta into the sauce to coat. Season with salt and pepper to serve. If you are cooking for one or two, you can cut the recipe in half..

Chicken pasta with mint margarita is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken pasta with mint margarita is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken pasta with mint margarita using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken pasta with mint margarita:
  1. Take Pen pasta
  2. Prepare Chicken
  3. Get Olives
  4. Make ready Lahsan
  5. Get Fresh cream
  6. Get Chadder cheese
  7. Take Milk
  8. Get leaves Mint
  9. Get Lemons
  10. Take Sugar
  11. Make ready Salt

Toss to coat pasta with sauce. Top with cheese, black pepper and more mint. Sprinkle chicken with salt and pepper. Turn; top with marinara, basil, tomatoes, artichokes, onions and cheese.

Steps to make Chicken pasta with mint margarita:
  1. Pasta shells ko boil kar lain. Daighchi main oil lain usmain lahsan ko fry krain. Chicken daal dain. Namak aur kali mirch dal dain. Chicken puk jaey to dudh, cream aur cheese daal kar mix kar lain. Ab pasta shels daal kar dum day dain.sath hi olives daal dain.
  2. Blender main pani, cheeni, namak, lemon ka rus aur mint leaves daal kar blend kar lain. Thunda krnay kay leay buraf dal kar blend krain.
  3. Mazaydaar pasta aur mint Margareta ready hay.

Sprinkle chicken with salt and pepper. Turn; top with marinara, basil, tomatoes, artichokes, onions and cheese. In a small bowl, combine margarita mix, lime juice and garlic. Drain and discard marinade from chicken. Sprinkle chicken with salt and pepper.

So that is going to wrap this up with this exceptional food chicken pasta with mint margarita recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!