Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon chicken & potato oven bake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. In Canadian Chinese cuisine it usually consists of pieces of chicken meat that are sautéed or deep-fried and coated with a thick, sweet lemon-flavored sauce. This easy lemon chicken recipe is perfect for a weeknight dinner! It's made with garlic, butter, lemon, thyme, and rosemary.
Lemon Chicken & Potato Oven Bake is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Lemon Chicken & Potato Oven Bake is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon chicken & potato oven bake using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Chicken & Potato Oven Bake:
- Make ready 8 chicken thighs/drumsticks, with skin and bone
- Take 750 g Jersey Royal new potatoes, washed but not peeled. Cut into halves unless small
- Make ready 1 red onion, sliced
- Take 2 red peppers, deseeded and sliced
- Get 1 large lemon, juice of
- Get 250 ml olive oil
- Prepare 5 cloves garlic, crushed
- Get 1/2 tsp dried rosemary
- Take 2 tsp dried thyme
- Make ready 1 tsp dried oregano
- Get 1 tsp cumin
- Get 1 tsp sea salt
- Prepare Ground black pepper
- Make ready 150 ml dry white wine
- Make ready 1 red chili, sliced (I leave seeds in)
- Prepare 1/2 tsp chili flakes
- Prepare 2 tsp paprika
- Prepare Handful fresh coriander, chopped
You don't have to go to a restaurant for crazy good chicken. Chicken thighs roasted with figs and lemon slices in a lemon, vinegar and brown sugar glaze. Easy, delicious and if you don't feel the sauce is enough it can easily be doubled. Give chicken a zing with lemon juice and zest.
Steps to make Lemon Chicken & Potato Oven Bake:
- Pre-heat oven to Gas Mark 7 or electric equivalent (180C if Circotherm).
- Arrange chicken portions, potatoes, onion and peppers in an oven-proof dish.
- Mix the lemon juice, olive oil and crushed garlic together and pour evenly over the chicken, potatoes, onion and peppers.
- Mix the rosemary, thyme, oregano, cumin, sea salt and pepper together and “cast” it like seed evenly over the chicken and potatoes.
- Pour the wine gently over all. Gently turn the chicken and potatoes so that all sides are moist. The chicken pieces should end up on top, skin-side upwards.
- Distribute the chili, chili flakes and paprika evenly over all.
- Cook in pre-heated oven for 45 minutes, then increase the heat to Gas Mark 8 or electric equivalent (Circotherm 190C) and cook for a further 15-20 minutes until both chicken and potatoes are cooked.
- Sprinkle with coriander and serve onto hot plates. Accompaniments are not needed but some roasted Mediterranean vegetables and/or a crusty roll go well - however, this is a pretty substantial meal in itself.
Easy, delicious and if you don't feel the sauce is enough it can easily be doubled. Give chicken a zing with lemon juice and zest. Whether it's sticky lemon chicken or a simple roast, this humble citrus fruit takes it to the next level. Lemon Chicken - easy and crispy chicken with tangy and sweet lemon sauce. Asian style crispy lemon chicken with fresh lemon juice, zest and honey.
So that is going to wrap this up with this exceptional food lemon chicken & potato oven bake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
