Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled chicken with tarragon sauce served with fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Tarragon Mustard Chicken Grilled Tarragon Mustard Chicken. It was moist and produced a nice juice that we poured over some rice. My only complaint is the sauce is a little runny and the chicken was a little dry by the time it was done. This creamy sauce is a classic with chicken–and while tarragon is the traditional herb, thyme or rosemary would also work beautifully.
Grilled chicken with tarragon sauce served with fried rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Grilled chicken with tarragon sauce served with fried rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook grilled chicken with tarragon sauce served with fried rice using 36 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Grilled chicken with tarragon sauce served with fried rice:
- Take Tarragon sauce
- Take 2 tbsp Butter
- Take 1 Small Onion (Sliced)
- Make ready 1 Chicken Cube
- Get 1/2 cup water
- Prepare 3/4 cup cream
- Get to taste Salt
- Prepare to taste Black pepper
- Get 2 tsp dried tarragon leaves
- Prepare Grilled chicken Ingredients
- Prepare 1/2 kg Chicken fillet flatten
- Take 2-3 tbsp Oil (for grilling)
- Get to taste Salt
- Take 1 tsp Garlic powder
- Make ready 1 tsp Mustard paste
- Get 1/2 tsp Black pepper
- Prepare 2 tbsp Olive Oil
- Make ready 1/2 tsp Tarragon leaves
- Make ready 1 tbsp Soy Sauce
- Make ready Saute vegetables
- Get 1 Capsicum
- Get 1 Carrot
- Make ready 1 Cucumber
- Take 1 Onion
- Get 2 tbsp Oil
- Take Fried rice
- Get 1 Carrot chopped
- Take 1 Capsicum chopped
- Make ready 1 Onion chopped
- Take 1 cup Rice boiled
- Make ready 1 tsp Black pepper
- Take 1 tsp Chicken powder
- Take to taste Salt
- Make ready 2 tbsp Soy sauce
- Prepare 2 tbsp Chilli sauce
- Take half cup Oil
L ime is a refreshing marinade that makes the chicken tasty and delicious. These garlic, tarragon lime grilled chicken are quick and simple. Add some hot sauce in spice while the tarragon absolutely pairs with meat. Serve with potato and salad during an outdoor party.
Steps to make Grilled chicken with tarragon sauce served with fried rice:
- Tarragon Sauce: In a pan,add butter and let it melt,add onion and saute till translucent.
- Add water, chicken cube Stock and mix it well.
- Now turn off the flame, add cream and mix well.
- Turn on the flame; add salt,black pepper,dried tarragon leaves and mix well,cook until desired thickness.
- In a bowl add chicken fillet, salt, garlic powder, mustard paste, black pepper, olive oil, tarragon leaves, soy sauce mix well and keep aside for 20-25 minutes.
- Grease grill pan with oil and place marinated chicken. Grill each side on medium heat for 5-6 minutes.
- Drizzle tarragon sauce over grilled chicken and serve.
- For saute vegetables: add 2 tbsp in a wok then add all vegetables and saute for 2-3 minutes.
- Fried rice: In a wok add oil then add vegetables and saute for 1 min then add all spices and cook for 2 mins,add boiled rice and mix well.Cover and cook at low flame for 5-8 mins.
Add some hot sauce in spice while the tarragon absolutely pairs with meat. Serve with potato and salad during an outdoor party. Made this for the first time tonight, and loved it! I added some sliced mushrooms i sauteed up with the shallots, and served the chicken and sauce over white rice. My husband loved it and even asked for seconds!
So that is going to wrap it up with this special food grilled chicken with tarragon sauce served with fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!