Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pesto chicken pita. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Chicken Pesto Pita makes a perfect lunch, whether at home with family or on-the-go at work. It's flavorful and easy to assemble, and will leave you satisfied without weighing you down. Choose a whole wheat pita instead of a refined, white flour pita, for more fiber and nutrients. This pesto chicken pita recipe is simple and delicious.
Pesto Chicken Pita is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pesto Chicken Pita is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have pesto chicken pita using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pesto Chicken Pita:
- Make ready 1 Whole Wheat Pita Pocket
- Make ready 1 Can Chicken, drained
- Make ready 1 Tbs. Onion, minced
- Prepare 1 Tbs. Celery, minced
- Get 1 Tbs. Mayo
- Get 1/2 Tbs. Basil Pesto
- Prepare 1-2 Slices Tomato
Order Online Locations Free Food Our Menu Catering Menu. Top with mozzarella, dollops of ricotta, chicken and tomatoes. Split pita bread into two rounds. Spread with pesto and sprinkle with cheese.
Instructions to make Pesto Chicken Pita:
- Slice pita in half and carefully open so you can fill it.
- In a bowl, mix together all ingredients except tomato slices.
- Place tomato slices in pitas, cut in half if needed.
- Place half of chicken mixture in each pita half.
Split pita bread into two rounds. Spread with pesto and sprinkle with cheese. Place on an ungreased baking sheet. Top with chicken mixture and cheese. Sprinkle with pepper and remaining salt.
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