Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate marble cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate Marble Cheesecake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chocolate Marble Cheesecake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate marble cheesecake using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Marble Cheesecake:
- Get For the base:
- Make ready 150 g gluten and dairy free digestive biscuits
- Make ready 60 g dairy free spread, melted
- Take For the cheesecake filling:
- Make ready 40 g dairy free dark chocolate
- Get 2 eggs, separated
- Prepare 75 g caster sugar
- Get 250 g dairy free cream cheese
- Prepare For decorating:
- Take grated dairy free chocolate
- Get selection of berries
Steps to make Chocolate Marble Cheesecake:
- Line a 6″ baking tin with greaseproof paper - Crush the biscuits into small crumbs and mix in the melted dairy free spread - Press into the baking tin and chill in the fridge while you prepare the filling
- Preheat the oven to 180 oC - Melt the chocolate in a bowl over simmering water
- Whisk the egg whites until they form peaks - Add in one tablespoon of the caster sugar and whisk until it forms stiff peaks
- In a separate bowl mix together the cream cheese, remaining sugar and egg yolks - Fold the egg white into the cream cheese mix but don’t over mix it - Remove a third of the mixture and stir the melted chocolate into it
- Pour the plain mix over the biscuit base - Drop tablespoons of the chocolate mix on top and then swirl with a knife to marble - Bake for 45 minutes
- Allow to cool in the tin - Chill in the fridge for at least 2 hours - Remove from the tin and serve with grated chocolate and berries
So that is going to wrap this up for this exceptional food chocolate marble cheesecake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
