Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oatmeal chickpea chocolate chip cookies π. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Oatmeal Chickpea Chocolate Chip Cookies π Yes, chickpea. This recipe is from Eat Sunny in NY. And is on their website but saving it here because i make these cookies often! These chocolate chip chickpea cookies are such a great healthy cookie recipe.
Oatmeal Chickpea Chocolate Chip Cookies π is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Oatmeal Chickpea Chocolate Chip Cookies π is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oatmeal chickpea chocolate chip cookies π using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies π:
- Get 3/4 cup chickpea flour
- Take 1/4 cup virgin coconut oil, melted
- Make ready 1/4 cup maple syrup
- Take 1 egg
- Take 1 tsp vanilla extract
- Make ready 1/4 tsp baking soda
- Get 1/2 tsp Himalayan pink salt
- Take 1 cup rolled oats
- Take 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips π¬
- Make ready Option: Handful of hazelnuts or walnuts toasted and chopped
These cookies are so delicious and taste like a choc chip cookie using traditional flour, eggs, milkβ¦all the things my body no longer lets me eat without consequences. I gave my husband and kids one and said. Sugar-Free Chocolate Chip Chickpea Cookies - These delicious, high protein cookies are made with a combination of chickpeas and peanut butter, NO added sweeteners! I get a kick out of thinking of my grandma trying to make cookies with beans!
Steps to make Oatmeal Chickpea Chocolate Chip Cookies π:
- Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, itβs ready. Leave to cool.
- Preheat oven to 175C.
- Mix the coconut oil and maple syrup.
- Add the vanilla and egg and mix well.
- Add the flour, baking soda, and salt. Mix well.
- Add oats and chocolate. And nuts if using. Mix well.
- Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
- Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy π
Sugar-Free Chocolate Chip Chickpea Cookies - These delicious, high protein cookies are made with a combination of chickpeas and peanut butter, NO added sweeteners! I get a kick out of thinking of my grandma trying to make cookies with beans! She maintained her trim figure throughout her life despite having five. These Chickpea Chocolate Chip Cookies are healthy, wholesome, and TASTY! Made from simple plant-based ingredients and easy steps.
So that is going to wrap it up for this exceptional food oatmeal chickpea chocolate chip cookies π recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!