Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon tea cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Introducing my easy Cinnamon Tea Cake. It comes together in minutes and boasts a buttery crumb and a sweet cinnamon sugar crust. The perfect cake for morning tea! Things might get pretty simple sometimes but sometimes that's just what a person needs.
Cinnamon Tea Cake is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cinnamon Tea Cake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have cinnamon tea cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Tea Cake:
- Prepare 65 gms softened butter
- Get 110 gms caster sugar
- Take 1 egg
- Prepare 2 tspn vanilla extract
- Take 150 gms self raising flour
- Prepare 80 mls milk
- Take Topping
- Prepare 10 gms melted butter
- Prepare 1/2 tspn cinnamon
- Prepare 2 tsp caster sugar
Nana always served it for morning or afternoon tea, a slice of light, fluffy cake covered in sweet cinnamon (my favorite part). Cinnamon tea cake is the first cake I ever learned to make. A classic recipe, this beautifully simple cinnamon tea cake is wonderfully light, fluffy and sweet, perfect to enjoy with a cup of tea as an afternoon treat. This Classic Cinnamon Tea Cake is perfect for when you have guests popping in for afternoon tea.
Instructions to make Cinnamon Tea Cake:
- Line a 20cm round cake tin greased and lined with baking paper and preheat your oven to 180 degrees fan-forced.
- Place all of the cake ingredients into your food processor and mix well so that the mixture is creamy.
- Transfer mixture to cake tin.
- Place in the oven and bake for 25- 30 mins or until cooked and a skewer comes out clean.
- Mix melted butter, cinnamon and extra caster sugar together to spread over the top
- Serve with a nice cup of tea.
A classic recipe, this beautifully simple cinnamon tea cake is wonderfully light, fluffy and sweet, perfect to enjoy with a cup of tea as an afternoon treat. This Classic Cinnamon Tea Cake is perfect for when you have guests popping in for afternoon tea. Simple but classic, this Cinnamon tea cake is light and delicious! This cinnamon Apple Teacake is completely delightful. I call this a teacake because it just seems like the perfect cake to serve at a quaint afternoon tea with friends.
So that’s going to wrap it up with this exceptional food cinnamon tea cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
